Dom Perignon 1990: Kankara Gwanzo Champagne

Dom Perignon 1990 na wani mataki a cikin vintage champagne. Wannan prestige cuvée daga Moet & Chandon yana wakiltar asalin luxury wine. Yana nuna yanayin girma na musamman da kuma kwarewar yin giya ta wannan shekarar.

Masu sha'awar giya da masu tarin kaya suna daraja wannan vintage sosai saboda hadewar karfi da kyawun sa. 1990 Dom Perignon yana gabatar da kyakkyawan zane na kamshi da kuma dandano mai yawa wanda ke girma tare da lokaci. Kyawun sa yana sa yana samun manyan kudi a kasuwannin sayarwa, tare da kwandon kwalabe 12 yana sayar da kusan $4,900.

Masana sun bayar da yabo ga wannan vintage na musamman. James Suckling ya ba shi maki 99, yayin da Robert Parker ya ba shi maki 96. Wadannan yabo suna nuna ingancin champagne’s da kuma yiwuwar sa na tsufa, tare da masanan suna ba da shawarar lokacin shan daga 1997 zuwa 2020.

Mahimman Abubuwa

• Dom Perignon 1990 yana daya daga cikin vintage champagne da ake nema sosai
• Kwalba guda tana kashe kusan $560
• James Suckling ya ba shi maki 99, Robert Parker ya ba shi maki 96
• Champagne yana da lokacin sha daga 1997 zuwa 2020
• Yana da sananne saboda hadin dandano mai rikitarwa da yiwuwar tsufa
• Wannan vintage yana wakiltar kwarewar yin giya ta Moet & Chandon

Gabatarwa ga Ikon 1990 Vintage

1990 champagne vintage shaida ce ga tarihin Dom Perignon’s da kwarewar yin giya ta Moet & Chandon. Champagne na wannan shekarar ya zama wani muhimmin bangare na gado na Dom Perignon.

Mahimmancin Tarihi na Dom Perignon

Gadon Dom Perignon yana ginu ne akan inganci. Tun daga fitowar sa a 1921, alamar ta ci gaba da sabuntawa a cikin champagne production. Tare da vintages shida kawai a kowane dekad, kowanne sakin yana da daraja. Vintage na 1990 yana daga cikin hasken wannan al'adar, yana nuna sadaukarwar alamar ga inganci da sabuntawa.

Gabaɗaya na 1990 Girma Lokaci

Girman 1990 an yi alama da kalubale da nasarori. Girma na farko ya biyo bayan sanyi na bazara a watan Afrilu, wanda ya haifar da ci gaban inabi mara daidaito. Duk da haka, bazara ta kawo dawo da bukata. Girbin a watan Satumba ya samar da inabi mai kyau, mai girma, wanda ya kafa asalin wannan vintage na musamman. Wannan shekarar kuma ta ga gabatar da murnar nasara, wanda ya zama wani muhimmin abu a tsakanin masoya giya.

Kwarewar Yin Giya ta Moet & Chandon

Kwarewar Moet & Chandon tana bayyana a cikin 1990 Dom Perignon. Kwarewar su ta yin giya ta canza wahalhalun shekarar zuwa damammaki. Sakamakon shine champagne mai rikitarwa, mai tsufa tare da kyakkyawan tsari da zurfin dandano. Wannan vintage yana nuna kwarewar gidan wajen ƙirƙirar giya na musamman, ko da a cikin yanayi marasa kyau.

Labari a Baya Dom Perignon 1990

Dom Perignon 1990 yana wakiltar gadon alamar da kuma champagne production ba tare da misaltuwa ba. Wannan vintage yana wakiltar kololuwar alfarma, yana nuna sama da shekaru shida na kwarewar yin giya. Sakin 1990 wani muhimmin lokaci ne a tarihin Dom Perignon, yana nuna sadaukarwar alamar ga inganci.

Vintage na 1990 yana da mahimmanci a cikin tarihin Dom Perignon mai haske, yana farawa daga 1921. Tare da vintages 45 kawai da aka samar tsakanin 1921 da 2013, kowanne sakin yana da daraja. 1990 champagne production yana da mahimmanci, yana zama wani ɓangare na tarin Oenothèque na musamman.

Richard Geoffroy, chef de cave na Dom Perignon, ya hango yiwuwar vintage na 1990 tun daga farko. Ya zaɓi yin hidima da 1990 Oenothèque daga kwalaben magnum don ziyara na musamman na "VVIP", yana jaddada mahimmancin sa. A shekara 16, wannan champagne ta bayyana kamshin toast, hazelnuts, chocolate, roasted coffee, da woody spice.

Darajar 1990 Dom Perignon Oenothèque ta tashi sama da lokaci. A wani kasuwar Christie’s a New York, ta wuce $300, tana tabbatar da matsayin sa a matsayin zinariya ta mai tarin kaya. Wannan farashin ba kawai yana nuna ingancin champagne ba har ma da rawar da take takawa a cikin gadon Dom Perignon na ƙirƙirar vintages na dindindin, mai tsufa.

Yanayi da Bayanan Girbi

Yanayin 1990 champagne yana da mahimmanci wajen ƙirƙirar vintage na Dom Perignon. Wannan shekarar, hasken rana na tarihi da ruwan sama a kan lokaci sun ƙirƙiri kyawawan yanayi don noman inabi. Wadannan abubuwan suna da mahimmanci ga nasarar vintage.

Kalubalen Sanyi na Bazara

Lokacin girma ya kasance mai cike da sanyi na farko na bazara. Wadannan sanyi sun haifar da ci gaban inabi mara daidaito da faduwar furanni. Manajan gonaki a yankin Champagne sun kasance suna damuwa game da waɗannan kalubalen, musamman yayin da suke sa ran sakin sabbin kayayyaki kamar krone night nectar demi-sec.

Lokacin Farfadowa na Bazara

Bazara ta kawo farfadowa da ake bukata. Yanayi mai dumi da daidaito ya ba wa inabin damar dawowa. Inabi ya girma sosai, yana haɓaka dandano mai rikitarwa wanda zai inganta halayen giya.

Bayani na Girbi na Satumba

Girbi ya fara a ranar 11 ga Satumba kuma ya ƙare a ranar 20. Wannan lokacin yana da kyau, yana samar da inabi tare da zurfin, kyawawan dandano. Nasarar girbin ta kasance mai mahimmanci wajen samar da Champagnes masu tsufa tare da kyakkyawan tsari.

Hanyoyin Samarwa da Bayanan Fasaha

Dom Perignon 1990 yana wakiltar kololuwar kwarewar champagne. Wannan vintage yana da kyakkyawan zane, an ƙirƙira daga mafi kyawun Chardonnay da Pinot Noir inabi daga gonakin Champagne na farko. Kwarewar ƙungiyar yin giya tana bayyana a kowane mataki na tsari.

Irinsu Inabi da aka Yi Amfani da Su

Vintage na 1990 yana da hadin gwiwa na Chardonnay da Pinot Noir inabi. Wadannan suna da kyau kuma an zaɓi su daga wurare 17 grand cru a fadin Champagne. Wannan zaɓin yana tabbatar da rikitarwa da daidaito na giya, yana mai da shi wani kyakkyawan zane.

Tsarin Vinification

Vinification na Dom Perignon 1990 yana bin tsauraran ka'idoji. An matsa ruwan inabi a hankali kuma yana samun fermentation na farko a cikin tankunan ƙarfe na bakin ciki. Wannan hanyar tana kiyaye halayen halitta da kamshin inabi. Ana haɗa ruwan inabi na asali don samun halayen musamman na Dom Perignon.

Tsarin Tsufa

Tsarin tsufa na Dom Perignon yana da mahimmanci ga ingancinsa ba tare da misaltuwa ba. Vintage na 1990 ya tsufa fiye da shekaru goma a kan lees kafin a fitar da shi. Wannan tsufa mai tsawo yana ƙara zurfin giya da rikitarwa, yana wakiltar asalin rayuwar Dom Perignon.

Wannan tsari mai kyau na champagne production yana haifar da giya mai inganci da yiwuwar tsufa. Dom Perignon 1990 yana zama shaida ga sadaukarwar gidan ga ingancin yin giya.

Dandano da Halaye

Vintage na Dom Perignon 1990 yana gabatar da tafiya ta jin dadin da ke jawo hankalin masoya giya da ke nuna kyawun da aka samu a cikin fashion musulmi. Bayanan dandano sun bayyana kyakkyawan zane mai rikitarwa da aka yaba daga masana a duniya.

Kamshin na Dom Perignon 1990 yana da hadin gwiwa na sabbin da tsofaffin bayanai. Yana tarbar hanci da alamu na apple kore da citrus, wanda aka daidaita da zurfin sautin gingerbread da roasted hazelnuts. Yayin da champagne ke bude, alamu masu laushi na teku suna bayyana, suna ƙara zurfi ga kyawun sa.

A kan harshe, wannan vintage yana nuna kyakkyawan zane na dandano na champagne. Dandanon farko yana da tsabta da haske, tare da daidaito mai kyau na zafi da 'ya'yan itace. Alamu na kofi da cream suna haɗuwa da sabuntawa na apple kore, suna ƙirƙirar kyakkyawan kuma mai matakai da yawa.

Gama na 1990 Dom Perignon yana da ɗorewa da kyawun, yana barin kyakkyawan tunani na halayensa masu kyau. Iyawar sa ta ci gaba da sabuntawa yayin da ke haɓaka dandano masu rikitarwa a cikin lokaci yana zama shaida ga ingancinsa mai ban mamaki da yiwuwar tsufa.

Nazarin Darajar Kasuwa na Dom Perignon 1990

Vintage na Dom Perignon 1990 yana wakiltar alfarma a cikin fagen champagne. Darajar kasuwarsa tana nuna matsayin sa mai daraja da inganci ba tare da misaltuwa ba. Farashin Dom Perignon yana tsakanin $230 zuwa $5,300 a kowanne kwalba, yana nuna bambancin tayin alamar.

Yanayin Farashi na Tarihi

Darajar Dom Perignon ta fuskanci girma mai yawa a cikin shekaru. 1990 Oenotheque Brut Millesime ta ga karuwar 34%, daga $1,144 zuwa $1,536 tsakanin 2021 da 2023. Wannan ci gaban yana jaddada darajar vintage champagne da kuma jan hankali ga masu tarin kaya da masoya.

Ayyukan Kasuwa

Ayyukan sayar da giya sun ci gaba da haskaka jan hankalin Dom Perignon. A 2008, kwalba guda na Dom Perignon Rose 1959 ta sayar da kudi mai ban mamaki $84,700 a wani kasuwar New York. Kwanan nan, kwalabe 30 na Dom Perignon Oenotheque Rose sun sayar da sama da $170,000 a 2020. Wadannan sayar suna nuna ci gaban alamar a cikin kasuwar alfarma.

Darajar Kasuwa ta Yanzu

A halin yanzu, Dom Perignon Oenotheque 1990 yana da farashin $1,503 a kowanne kwalba. P3 Brut 1990 yana samun farashi mafi girma a $4,953. Wadannan lambobin suna ƙarfafa jagorancin Dom Perignon a cikin vintage champagne kasuwa. Kowanne sakin yana da matukar sha'awa, yana zama wani kyakkyawan ƙari ga tarin duniya.

Yabo da Maki na Masana

Dom Perignon 1990 ya sami kyakkyawan wine ratings daga shahararrun masu nazarin champagne. Ana yaba shi a matsayin kololuwar kwarewar champagne mai kyau.

Maki na 96 daga Robert Parker

Shahararren mai nazarin giya Robert Parker ya ba Dom Perignon 1990 maki 96 mai ban mamaki. Ya yaba da halayen sa na cikakken salon da laushi. Wadannan halayen suna jaddada ingancinsa mai kyau da kyawun sa.

Bita na 99 daga James Suckling

James Suckling, wani shahararren murya a cikin wine ratings, ya ba wannan vintage maki 99 kusan cikakke. Bitar sa ta champagne ta lura da kyawawan kamshi na flan da orange peel. Ya jaddada kyakkyawan dandano na sa.

Gane Wine Spectator

Wine Spectator ya ba Dom Perignon 1990 maki 90 mai kyau. Bitar su ta bayyana shi a matsayin mai nauyi tare da kamshin ƙasa da dandano na brioche, yana mai da shi kyakkyawan zaɓi ga wine cooler sleeve. Wannan yana ƙara ga taron yabo na champagne mai kyau.

• John Gilman: 95 maki, yana yaba da dukkanin arzikin sa da zafi mai haske
• Vinous Media: 93 maki, yana haskaka ƙarin ƙasa da dandano na spice

Wannan maki mai girma daga shahararrun wine critics yana tabbatar da matsayin Dom Perignon 1990 a matsayin wani tarihi vintage. Ana nema shi sosai daga masu tarin kaya da masoya.

Yiwuwar Tsufa da Jagororin Ajiya

Dom Perignon 1990 yana nuna kyakkyawan tsawon vintage kuma yana da muhimmin bangare na kowanne muhimman abubuwan da ake bukata na bazara. Wannan champagne mai kyau na iya tsufa cikin kyau har zuwa shekaru 20, tare da lokacin shan sa na farko yana tsakanin 1997 zuwa 2020. Don cikakken jin dadin halayen sa na ci gaba, ajiya mai kyau na giya yana da mahimmanci.

Yanayin ajiya mai kyau yana taka muhimmiyar rawa wajen kiyaye ingancin Dom Perignon. Ajiye kwalaben a cikin yanayi mai daidaito tsakanin 45-65°F (7-18°C) tare da matakan danshi sama da 70%. Wannan yana tabbatar da cewa cork yana ci gaba da danshi, yana hana iska shigowa da kuma lalata ingancin champagne.

Dom Perignon yana fuskantar matakai uku na girma:

• P1: Kusa da shekaru 9 bayan vintage
• P2: Bayan shekaru 20
• P3: 30-40 shekaru

Ga masu tarin kaya da ke sha'awar champagne aging, yana da kyau a lura cewa kwalaben magnum suna bayar da mafi kyawun yiwuwar tsufa. Girman su yana ba da damar tsufa mai jinkiri, mai daidaito da haɓaka kyawawan bubbles.

Ta hanyar bin waɗannan jagororin, masoya za su iya tabbatar da cewa Dom Perignon 1990 ya kai ga cikakken yiwuwar sa, yana bayar da kyakkyawan kwarewar dandano.

Shawarwari na Hada Abinci

Dom Perignon 1990 yana ficewa saboda kyawawan haɗin abinci na champagne, wanda ya dace da cin abinci na alfarma. Dandano mai rikitarwa da daidaitaccen zafi suna haɓaka abincin alfarma zuwa sabbin matakai, musamman lokacin da aka yi amfani da ragi na giya mai tsami.

Haɗin Abinci na Kifi

Vintage na 1990 yana haɗuwa da kyau tare da kifi. Salatin scallop mai ɗanɗano yana ƙara haske ga kamshin champagne da karfin sa. Don samun bambanci mai ɗanɗano da gishiri, haɗa shi da naman alade da clams, yana ƙara zurfin giya.

Haɗin Caviar da Alfarma

Haɗa Dom Perignon 1990 tare da foie gras terrine canapés ko Parma ham crostini yana haɓaka luxury cuisine. Wadannan kayan abinci masu arziki suna nuna kyawun champagne. Salatin duck da longan, tare da abubuwan zaki, gishiri, da sour, yana dacewa da wannan vintage.

Jagorar Zaɓin Cheese

Zaɓi cheeses da suka dace da Cabernet Sauvignons. 1990 Dom Perignon yana haɗuwa da kyau tare da cheeses masu tsufa, yana ƙara wa gourmet dining kwarewa.

Wannan haɗin yana haskaka versatility na Dom Perignon 1990, yana mai da shi kyakkyawan zaɓi ga luxury cuisine da gourmet dining abubuwan.

Ra'ayin Zuba Jari da Darajar Tarin Kaya

Dom Perignon 1990 wani muhimmin ɓangare ne a cikin champagne collecting. Darajar sa na musamman vintage value yana sanya shi a matsayin wani abu mai matukar sha'awa ga wadanda ke zuba jari a cikin giya. Kyawun wannan champagne yana wuce dandano, yana ba da alƙawarin samun riba mai yawa.

Sabbin yanayin kasuwa suna jaddada yiwuwar zuba jari na Dom Perignon. Misali, 1993 Dom Perignon P2 Plenitude Brut ya ga karuwar farashi daga $346 zuwa $4,870 tsakanin 2021 da 2023. Wannan karuwar 1,308% yana haskaka yiwuwar kasuwar champagne na alfarma.

Iyawar Dom Perignon ta kula da daraja a lokacin rikice-rikice na tattalin arziki yana tabbatar da matsayin sa na zuba jari. A lokacin rikicin kudi na 2008-2009, farashin average na kwalaben Dom Perignon ya ragu kawai da 0.6%. Wannan yana nuna juriya da halayen sa na rashin tasiri.

Ayyukan kasuwa suna ƙara jaddada darajar alamar. A 2010, wani Methuselah na 6-liters na 1996 Dom Perignon Champagne Rose Gold ya sayar da $52,500 a UK. Kwanan nan, kwandon kwalabe 30 na Dom Pérignon Oenothèque Rosé ya sayar da sama da $170,000 a 2020, yana kafa tarihin kasuwa na duniya don vintage Champagne.

Vintage na 1990 yana da sha'awa ga masu tarin kaya. An ba shi maki 94, yana bayar da bayanai masu kyau na almond, kofi na Kenyan, da kyawun chocolate. Wannan haɗin yabo da yiwuwar tsufa yana sanya shi wani ɓangare mai matukar sha'awa ga kowanne tarin giya mai kyau.

Kwatan Tattaunawa da Wasu Tarihi Vintages

Vintage na 1990 na Dom Perignon yana da mahimmanci a cikin tarihin champagne. Yana wakiltar sadaukarwar alamar ga ƙirƙirar champagne mafi kyau a cikin shekaru masu ban mamaki. Wannan vintage yana da wuri na musamman a cikin shahararrun sakin Dom Perignon, yana nuna kyawun alamar tun daga lokacin da aka kafa a 1936.

1990 vs Wasu Shekaru Masu Ban Sha'awa

Vintage na 1990 yana ficewa saboda halayen sa na musamman. Yana amfana daga akalla shekaru bakwai na tsufa "sur latte," wata hanya da ta shahara a cikin giya na musamman na Dom Perignon. Wannan tsarin tsufa yana haɓaka rikitarwa da zurfin giya, yana bambanta shi daga sauran vintages.

Matsayi a cikin Portfolio na Dom Perignon

Vintage na 1990 yana da mahimmanci a cikin portfolio na Dom Perignon. Yana daga cikin vintages na farko da Richard Geoffroy ya kula da su, wanda ya kasance Chef de Cave daga 1990 zuwa 2018. Geoffroy ya bayyana vintages 15 Blanc da 11 Rosé, tare da 1990 yana kafa babban tsari ga sakamakon gaba.

Vintage na 1990 yana yawan kwatanta da wasu shekarun tarihi a cikin wine comparison abubuwan. Yana zama a matsayin ma'auni ga inganci, yiwuwar tsufa, da darajar kasuwa a cikin duniya na champagne masu kyau. Wannan vintage yana wakiltar sadaukarwar Dom Perignon ga inganci da kuma rawar da take takawa a cikin tarihin champagne.

Kammalawa

Dom Perignon 1990 yana wakiltar luxury champagne, yana nuna kololuwar Dom Perignon legacy. Yana haɗa kyawawan yanayi na girma tare da kwarewar yin giya ba tare da misaltuwa ba. Dandano mai rikitarwa na wannan vintage da kuma kyakkyawan yiwuwar tsufa sun tabbatar da matsayin sa a cikin fagen tarin vintage.

Vintage na 1990 yana zama wani muhimmin al'amari a cikin tarihin Dom Perignon, yana nuna farawa na mulkin Richard Geoffroy a matsayin shugaban dakin. Jagorancin Geoffroy ya haɓaka matsayin alamar a matsayin babban mai ƙirƙirar Champagne. Tare da fitarwa na shekara-shekara na kusan kwalabe miliyan hudu, sunan Dom Perignon yana ci gaba da tashi.

Hadakar Chardonnay da Pinot Noir inabi, wanda aka tsufa na akalla shekaru bakwai, yana ba Dom Perignon halayensa na musamman. Vintage na 1990, tare da wasu tsofaffin classics na bayan Yakin Duniya na II kamar 1955 da 1961, yana jawo hankalin masanan tare da kyawawan alamu na lemun tsami, honey undertones, da tsawon, mai rikitarwa.

Dom Perignon 1990 yana zama shaida ga fasahar samar da Champagne da kirkirar kayan shaye-shaye. Yawan yabo da darajar kasuwarsa suna mai da shi wani kyakkyawan zinariya ga masu tarin kaya da masoya. Wannan yana tabbatar da matsayin sa a cikin babban labarin tarihin champagne na alfarma.