Na so Mytbusters da na gamsa da wannan champagne gwaji. Na zaɓi nau'ikan guda biyar daga Total Wine don ganin wanda zai fi kyawun hotuna. Na zaɓi Amour de Paris Brut Sparkling Wine, Andre Brut, Cook's California Champagne Brut, Gemme Di Luna, da Angel Bomon Ruby. Za a yi musu kimantawa bisa ga yawan feshin da suke yi, tsawon lokacin da suke dashi, yadda suke bude, da kuma yadda kwalban yake bayyana. Ina tsammanin cewa Andre Brut da Cook's California Champagne Brut za su zama masu nasara wajen feshin champagne mai ban mamaki.
Don tabbatar da hakan, na kuma sami shawarwari daga masana akan amfani da champagne don hotunan kammala karatu. Sun ba da shawarar abubuwa kamar samun karin kwalabe a hannu da yadda za a fasa kwalban. Ko kuna son babban feshin champagne, mafi girman feshin, ko kawai kuyi nishadi da murnar, wannan gwajin yana da duk bayanan da kuke bukata. Zai taimaka muku zaɓar mafi kyawun ɗaya don fountain ruwan inabi mai gajere ko murnar farin ciki, mai kumfa.
Mahimman Abubuwa
- Marubucin yana gwada nau'ikan champagne guda 5 daban-daban don tantance mafi kyau don hotunan kammala karatu
- Za a yi kimanta champagne bisa ga yawan feshin, tsawon lokacin feshin, sauƙin bude, da kuma bayyanar kwalban
- Ra'ayin marubucin shine Andre Brut da Cook's California Champagne Brut za su samar da mafi kyawun feshin
- An bayar da shawarwari daga masana akan amfani da champagne don hotunan kammala karatu, kamar kawo karin kwalabe da kwarewa wajen fasa kwalban
- Kwatan ya nufi bayyana zaɓin ƙarshe don feshin champagne na murna da fountain ruwan inabi mai gajere
Masu Gwaji na Champagne
Marubucinmu yana shirye don babban taron feshin champagne. Sun zaɓi nau'ikan biyar masu kumfa daga shagon Total Wine. Wadannan sun haɗa da Amour de Paris Brut Sparkling Wine mai araha zuwa Angel Bomon Ruby mai tsada. Sun yi niyyar bayar da nau'ikan lokuta na feshin champagne na murna. Andre Brut da Cook's California Champagne Brut suna kan jerin su. Wadannan zaɓin ba su taɓa ba da mamaki wajen bayar da ban sha'awa fountain ruwan inabi mai gajere da feshin ruwan inabi mai kumfa.
Amour de Paris Brut Sparkling Wine
Kwalban farko a jerin shine Amour de Paris Brut Sparkling Wine. Ba kawai mai araha bane amma kuma yana alkawarin jin daɗin feshin kumfa.
Andre Brut
Andre Brut koyaushe ya kasance abin so ga marubucinmu. Sun so ƙarfin sa wajen samar da mafi girman feshin champagne, kamar yadda ake samu a torley winery. Shin zai iya ci gaba da kasancewa a saman, ko wani sabon zaɓi zai yi nasara?
Cook's California Champagne Brut
Na gaba, Cook's California Champagne Brut yana fitowa saboda kasancewa mai araha da amintacce. Yana da kyau don feshin champagne na murna. Amma shin zai iya ba da mamaki ga kowa da tsayin feshin champagne?
Gemme Di Luna
Gemme Di Luna yana ɗaga farashi da inganci. Yana bayar da ƙarin ingantaccen feshin champagne. Shin zai zama mai daraja ƙarin kuɗi tare da kyawawan fountain ruwan inabi mai gajere?
Angel Bomon Ruby
A ƙarshe, Angel Bomon Ruby yana ƙara kyan gani tare da kyakkyawan launin ja. Yana cikin gasar don samun matsayi na farko. Shin zai iya ba da mamaki da ficewa daga sauran?
Ka'idojin Kimantawa don Mafi Kyawun Feshin Champagne
Marubucin ya kimanta hankali guda biyar don nemo mafi kyawun feshin champagne. Wadannan sun haɗa da feshin kumfa da fountain ruwan inabi mai gajere. Sun tabbatar da duba yadda kowanne ke yin feshin ruwan inabi mai kumfa da feshin champagne na murna.
Yawan Feshin
Wannan shine mafi girma da kuma mai jan hankali feshin da aka nema. Wadannan suna da kyau don nishadi da hotunan kammala karatu masu jan hankali.
Tsawon Lokacin Feshin
Tsawon, mai ci gaba fasa kwalban mai fashewa yana da muhimmanci. Wannan yana nufin a kiyaye tsayin feshin champagne na ɗan lokaci, yana haifar da lokuta masu tunawa.
Sauƙin Bude
Yadda aka sauƙaƙa bude kwalban champagne yana da mahimmanci sosai. Marubucin ya duba kwalabe da suke da sauƙin bude. Wannan yana da mahimmanci don samun wannan feshin kumfa da feshin ruwan inabi mai kumfa mai kyau. Haka kuma, la'akari da farashin champagne a australia na iya taimaka muku zaɓar mafi kyawun zaɓuɓɓuka cikin kasafin kuɗin ku.
Bayanin Kwalban
Hakanan an kimanta kyan kwalban. Sun so ganin ko zane na kwalban yana ƙara wa hotunan kammala karatu ko kuma yana rage musu.
Ta hanyar kimanta waɗannan abubuwan da kyau, burin marubucin shine zaɓar champagne da ke haskakawa mafi kyau a lokacin murnar.
Yadda Ake Fasa Champagne don Hotuna
Kamawa da feshin champagne mai kyau na iya inganta kowanne hoto. Sirrin? A cikin fasahar. Don ƙirƙirar wannan shahararren feshin kumfa ko fountain ruwan inabi mai gajere, kuna buƙatar kwarewa. Ga yadda zaku iya kware a cikin fasa kwalban mai fashewa. Wannan yana tabbatar da mafi kyawun feshin champagne da tsayin feshin champagne don hotunanku.
- Cire foil da cage don bayyana kwalban.
- A hankali juya kwalban ko bude murfin a hankali.
- Sanya yatsanka a rabi akan bakin kwalban don iko.
- Juya kwalban a kusurwar digiri 45, yana nufin daga fuska amma ba daga kyamarar ba.
Lokacin da feshin champagne ya faru, ku kula da hanyar feshin don guje wa datti. Ku kasance da tawul ko goge a shirye. Fasa ruwan inabi mai gajere a waje akan ciyawa ko ƙasa yana fi kyau fiye da a kan siminti.

Da horo, zaku iya samun kyakkyawan hoto na fountain champagne. Ƙananan juyawa yana da yawa; zaku iya feshin ƙarin don ƙarin hotuna.
Don samun yawan feshin kumfa, ku kasance da kwalban na biyu na Champagne ko ruwan inabi mai gajere a shirye.
Sakamakon Fasa Champagne
Bayan duba sosai a cikin feshin champagne, muna da zaɓinmu na sama. Masu gwaji guda biyar suna bayyana ƙarfinsu. Daga babban feshin ruwan inabi mai kumfa zuwa kyakkyawan feshin champagne, kowanne kumfa yana da hanyarsa ta haskakawa. Bugu da ƙari, mun bincika wasu kyawawan mumm champagne recipes da zasu iya haɓaka murnar ku.
Amour de Paris
Amour de Paris Brut Sparkling Wine ya sami 4/5 don tsayin feshin champagne. Ya ɗauki tsawon dakika 11. Ba shi da kyau sosai, amma ya yi kyakkyawan fountain ruwan inabi mai gajere.
Andre
Andre Brut ya sami 11.5/20. Ya sami maki na feshin yawan 4/5 kuma ya ɗauki tsawon dakika 8. Feshin champagne ɗin sa suna da kyau, kodayake ba su da ban mamaki sosai. Don ƙarin kyawun duba, yi la'akari da amfani da gilashin champagne na ekaani don haɓaka kwarewar shan ku.
Cook's California
Cook's California Champagne Brut ya yi fice da maki 18.5/20. Ya kai mafi girman feshin champagne na 5/5 kuma ya ɗauki tsawon dakika 11. Ya bayar da mafi kyawun feshin champagne na murna daga cikin su duka.
Gemme Di Luna
Gemme Di Luna champagne ya sami maki mai kyau na 15/20. Feshin kumfa yana da yawan 2.5/5 kuma ya ɗauki tsawon dakika 11. Wataƙila ba shine mafi ƙarfi ba, amma har yanzu yana da kyau.
Angel Bomon Ruby
Angel Bomon Ruby champagne ya sami maki 17.5/20. Ya sami 3/5 a cikin yawan feshin kuma ya ɗauki dakika 12. Wannan ja mai kumfa yana da tunawa sosai, yana zuwa a matsayin na biyu kusa da Cook's California.
Gwaje-gwajen suna nuna daban-daban menene feshin champagne mafi yawa ƙarfi. Cook's tare da babban nuni, har zuwa kyawawan nunin daga wasu. Duka masu daukar hoto da masu ziyara na iya samun kyakkyawan zaɓi don kamawa waɗannan lokutan feshin champagne na murna.
Menene Feshin Champagne Mafi Yawa
Gwaje-gwajen sun nuna cewa Cook's California Champagne Brut shine mafi kyawun feshin. Yana da kyau don taron tare da babban feshin, sauƙin amfani, da kyakkyawan kyan gani. Angel Bomon Ruby na kusa da na biyu, tare da kyakkyawan feshin, kyakkyawan kwalba, da launin ja mai haske.
Cook's California Champagne Brut shine mafi kyau don nishadi da tunawa feshin champagne. Yana da kyau don samun waɗannan hotunan na musamman a murnar kamar kammala karatu. Feshin kumfa da feshin ruwan inabi mai kumfa suna bayar da nuni tare da fountain ruwan inabi mai gajere.
Ruwan Inabi Mai Kumfa daga Welch's shine zaɓi mai araha fiye da gaske champagne. Ga waɗanda ke cikin kasafin kuɗi, Cook's ma kyakkyawan zaɓi ne. Idan kuna damuwa da muhalli, ruwan inabi mai gajere yana da kyau don hotunan feshin champagne.
Lokacin shirya feshin champagne na murna, akwai wasu muhimman abubuwa da za a tuna. Duba ko wurin yana ba da izinin giya kuma amfani da champagne a waje don kauce wa datti. Kada ku manta ku tsaftace sosai bayan haka, ku ɗauki duk wani shara ko ragowar champagne.
Manyan Feshin Champagne Sun Bayyana
Bayan duba nau'ikan champagne guda 5 da kyau, marubucin ya gano Cook's California Champagne Brut da Angel Bomon Ruby suna daga cikin mafi kyau don feshin champagne masu ban mamaki. Wadannan champagnes sun yi nasara saboda kyawawan yawan feshin, tsawon lokacin da suka fesh, sauƙin bude, da kyawawan bayanin kwalban. Waɗannan halayen suna da mahimmanci don samun kyakkyawan feshin champagne ko fountain ruwan inabi mai gajere a lokacin murnar.
Idan ba za ku iya samun Cook's California Champagne Brut ba, Angel Bomon Ruby kyakkyawan zaɓi ne. Yana da ƙarfin yawan feshin, kyakkyawan kwalba, da kuma bayar da feshin ruwan inabi mai kumfa da feshin champagne na murna.
| Alamar Champagne | Yawan Feshin | Tsawon Lokacin Feshin | Sauƙin Bude | Bayanin Kwalban |
|---|---|---|---|---|
| Cook's California Champagne Brut | Mai fashewa, mafi girman feshin champagne | Tsawo, mai ƙarfi feshin champagne | Mai sauƙin cire foil da cork | Mai kyau, yana ƙara wa hotuna |
| Angel Bomon Ruby | Mai ƙarfi yawan feshin, launin ja mai haske | Mai ban mamaki tsawon lokacin feshin | Moderate effort to open | Kyawawan zane na kwalba |
Cook's da Angel Bomon Ruby ba su da kamarsa wajen aiki da kyan gani. Sun dace da samun mafi kyawun tsayin feshin champagne da fasa kwalban mai fashewa a cikin hotunan murnar ku.
Shawarar Don Mafi Kyawun Hotunan Feshin Champagne
Don samun hoton feshin champagne mai kyau, tabbatar da cewa kun shirya kafin lokaci. Zaɓi champagne mai kyau da wurin da ya dace. Wannan zai sa hotunan ku na feshin champagne da fountain ruwan inabi mai gajere su zama masu ban mamaki da cike da rai.
Ka Kawo Karin Kwalabe
Ko da yaushe ku kasance da ƙarin kwalabe na champagne ko ruwan inabi mai gajere a shirye. Kwalban farko na iya zama ba mai kyau ba. Amfani da kwalaben champagne masu araha yana nufin za ku iya gwadawa sake ba tare da karya banki ba.
Yi Amfani da Mai Bude Kwalba da Tawul
Buɗe kwalban daidai yana da mahimmanci don kyakkyawan hoto. Yi amfani da mai bude kwalba da ku kasance da tawul don kama zubar. Wannan yana kiyaye hankali akan jin daɗin feshin kumfa ba tare da damuwa da tsaftacewa ba.
Zaɓi Wurin da Ya Dace
Inda kuke tsaye yana da mahimmanci sosai don waɗannan hotunan. Wurin waje tare da duhu yana da kyau. Yana sa feshin ruwan inabi mai kumfa ya fi kyau. Guji wuraren cunkoso don kauce wa feshin ba da gangan ga wasu. Duba dokokin idan kuna cikin makaranta don kowane iyakokin giya. Wuri mai faɗi da buɗewa yana sauƙaƙe tsaftacewa bayan ɗaukar hoto.

Hanyar Fasa Champagne Mafi Kyawu
Don samun feshin champagne mai kyau, sanin yadda ake fasa kwalba yana da mahimmanci. Masana suna ba da shawarar wasu matakai don samun mafi kyawun feshin kumfa, fountain ruwan inabi mai gajere, da feshin ruwan inabi mai kumfa. Farin ciki na fasa champagne yana ƙara wa kwarewar gaba, yana sa lokacin ya zama mai tunawa sosai.
Fara da kwalban da ke da cork, ba tare da murfin juyawa ba. Corks suna da sauƙin fasa kuma suna sa lokacin ya zama mai ban mamaki. Hakanan, yana da mahimmanci, yana taimakawa wajen sarrafa feshin.
Yanzu, zuwa tsarin fasa. Yi girgiza kwalban da kyau yayin da kuke rufe saman da yatsanku. Wannan hanyar tana rufe kwalban da kuma ƙara matsi a ciki. A sakamakon haka, zaku sami tsayin feshin champagne wanda zai yi matuƙar mamaki.
Ku riƙe yatsanku a wurin yayin buɗe cork. A hankali bar cork ya fita amma ku riƙe wannan rufin a tsaye. Wannan hanyar tana kawo feshin champagne na murna wanda ya dace da hotuna a wani taron na musamman.
Don ƙara ƙarin ban mamaki, harba champagne a cikin rana. Haske zinariya zai sa feshin ruwan inabi mai kumfa ya zama mai ban mamaki. Hakanan, yi amfani da dogon lens kamar 85mm don kasancewa lafiya yayin mai da hankali a kan feshin.
Da waɗannan shawarwarin, zaku iya zama ƙwararren mai feshin champagne. Wannan zai sa hotunan taron ku su fice kuma su zama masu tunawa ga kowa da kowa.
Kammalawa
A karshe, bayan gwada alamu 5 na champagne, Cook's California Champagne Brut da Angel Bomon Ruby sune mafi kyawun feshin champagne. Suna da mafi kyawun fasalulluka na feshin kamar yawan feshin, tsawon lokaci, da yadda kwalban suke da sauƙin bude. Bugu da ƙari, zane-zanen kwalbansu suna da kyau sosai. Wadannan champagnes suna da kyau don manyan murnar ko kowanne taron da kuke son samun feshin champagne mai ban mamaki.
Marubucin ya raba kyawawan shawarwari don sa feshin champagne dinku ya fice. Sun tattauna akan mahimmancin samun karin kwalabe, zaɓar wurin da ya dace, da kuma samun fasahar fasa. Bugu da ƙari, binciken nau'ikan furannin lambu na iya haɓaka kyawun gani na murnar ku. Ta hanyar amfani da waɗannan shawarwarin, zaku iya samun kyawawan hotuna na murnar ku tare da feshin champagne da yawa.
Bayan karanta wannan kwatancen, kuna shirye don zaɓar champagne don lokutan ku na musamman. Don taron kamar kammala karatu ko aure, waɗannan champagnes da shawarwari zasu taimaka. Tare da su, feshin champagne ɗinku zai zama mai ban mamaki a cikin hotuna kuma ya ƙirƙiri tunanin da zai daɗe har abada.
Tambayoyi
Menene champagne mafi yawa feshin?
Champagne mafi yawa feshin shine Cook's California Champagne Brut. Yana kan jerin saboda kyakkyawan feshin sa. Hakanan yana da sauƙin bude kuma yana da kyakkyawan zane na kwalba.
Ta yaya aka gwada da kimanta champagnes?
An gwada champagnes guda biyar ta amfani da ka'idoji hudu. Wadannan sun haɗa da Yawan Feshin, Tsawon Lokacin Feshin, Sauƙin Bude, da Bayanin Kwalban. Wannan ya taimaka wajen nemo mafi kyawun champagne don hotunan kammala karatu.
Menene mafi kyawun champagnes don hotunan kammala karatu?
Cook's California Champagne Brut da Angel Bomon Ruby sune zaɓin sama. Cook's yana kan sama a matsayin mafi kyawun zaɓi. Angel Bomon Ruby kyakkyawan na biyu ne saboda kyakkyawan feshin sa, kyakkyawan kwalba, da launin ja.
Menene shawarwari da aka bayar don kamawa mafi kyawun hoton feshin champagne?
Don samun kyawawan hoton feshin champagne, masana suna bayar da waɗannan shawarwari. Kawo karin kwalabe. Hakanan, mai bude kwalba da tawul suna da amfani. Zaɓi wuri tare da ciyawa ko ƙasa. Sa'an nan, koyi yadda ake fasa kwalban champagne da kyau don samun mafi kyawun hotuna.
Menene hanyar da ta dace don fasa kwalban champagne don daukar hoto?
Hanyar da ta dace don fasa champagne don hotuna tana da wasu matakai. Da farko, cire foil da kuma bude cage akan cork. Juya cork a hankali, ko cire murfin kwalban. Sanya yatsanka a kan kwalban. Yi girgiza kadan kafin fasa a kusurwar digiri 45 da nufin daga mutane.
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