Champagne Salon: Kwalita Kayan Zabi don Fitar da Su a Duniya

Ganoo gwanin luksuri champagne da Champagne Salon, gidan kima mai suna sananne saboda kyawawan vintage champagnes dinta. An bayyana ta da keɓantaccen, wannan abin sha na musamman yana da ƙera daga iri ɗaya na inabi, Chardonnay, kuma an samo shi daga ƙasar Côte des Blancs mai daraja.

Tare da tarihin mai zurfi da sadaukarwa ga inganci, Champagne Salon na wakiltar kololuwar samar da champagne, wanda masu sha'awa a duniya ke nema don lokuta na musamman. Ayyukan fitarwa na mu, ciki har da mercier champagne don fitarwa, suna ba da damar ga masu sha'awar champagne a duniya su dandana waɗannan zaɓuɓɓukan masu kyau.

Shirya don jin daɗin mafi kyau? Nemi tsari na musamman yau a https://champagne-export.com kuma ku more luksuri na Champagne Salon.

Mahimman Abubuwan Da Ake Koya

• Gano luksuri na Champagne Salon’s kyawawan vintage champagnes.
• Gano halayen musamman da ke sanya Champagne Salon gidan champagne mai daraja.
• Koyi game da ƙwarewar fitarwa da yadda za a sami waɗannan kyawawan champagnes a duniya.
• Fahimci muhimmancin iri ɗaya na inabi da ƙasar a cikin samar da champagne.
• Nemi tsari na musamman don champagnes na Champagne Salon da kuka fi so.

Gado na Champagne Salon

Gadon Champagne Salon ya fara ne da sadaukarwar Eugène-Aimé Salon ga inganci. A matsayin mai hangen nesa a farkon karni na 20, Eugène-Aimé Salon ya kalubalanci hikimar da aka saba game da samar da champagne.

Eugène-Aimé Salon: Mai Hangen Nesa

Eugène-Aimé Salon ya kasance mai farawa na gaskiya wanda ya kamu da ƙauna da ƙasar Le Mesnil. Ya ƙirƙiri champagne wanda ya dace da zuciyarsa: Blanc de Blancs mara misaltuwa. Wasu muhimman abubuwan da suka shafi hanyar sa sun haɗa da tasirin ƙasar champagne mai daraja:

• Ƙirƙirar champagne na musamman kawai don jin daɗin kai da kuma raba tare da abokai, wata hanyar juyin juya hali a lokacin da haɗawa shine al'ada.
• Inganta tsarin sa tun daga farkon vintage a 1905.
• Fitar da vintage na farko na kasuwanci na Salon a 1921, wanda ya nuna farawa na gidan champagne mai tarihi.

Daga Jin Daɗin Kai Zuwa Ganewa a Duniya

A farko, ƙirƙirar Eugène-Aimé Salon ta kasance don jin daɗin kansa kawai. Ba har sai a shekarun 1920 ba ne ya raba shi da duniya. Yayin da buƙata ta ƙaru tsakanin waɗanda suka gwada shi, ƙirƙirar Salon ta musamman ta canza daga sha'awa ta sirri zuwa kasuwanci. Mahimman abubuwan da suka faru a wannan tafiya sun haɗa da:

• Kasancewa sananne a cikin al'ummar manyan mutane na Paris a lokacin Roaring Twenties, yana gabatar da champagne ɗin sa na musamman ga ƙungiyoyin zamantakewa masu daraja.
• Samun sananniyar duniya saboda hanyar sa ta juyin juya hali a cikin samar da champagne, yana kafa sabon ma'auni na inganci.

Yau, Champagne Salon yana ci gaba da kasancewa a ƙarƙashin gadon Eugène-Aimé Salon, shaida ga ƙarfin ƙirƙira da sadaukarwa ga inganci a cikin duniya na champagne.

Keɓantaccen Champagne Salon

Keɓantaccen Champagne Salon yana samuwa daga sadaukarwarsa ga Côte des Blancs da inabin Chardonnay. Wannan mai keɓancewa yana sanya shi fice a cikin duniya na champagne.

Ɗaya Ƙasa: Côte des Blancs

Côte des Blancs, yanki mai daraja a Champagne, ana murnar samar da inabin Chardonnay mafi kyau. Sadaukarwar Champagne Salon ga wannan ƙasa yana ba da halaye na musamman na ma'adinai da kyakkyawan acidity ga wines dinta, alamomin salon Salon.

Ɗaya Cru: Le Mesnil-sur-Oger

Le Mesnil-sur-Oger, wanda aka ayyana a matsayin ƙauyen Grand Cru, yana wakiltar kololuwar noman Chardonnay a Champagne. Ƙasar gishiri ta wannan Grand Cru ƙauye tana ba da gudummawa ga kyakkyawan tsari da damar tsufa na wines na Salon. "Gadon Salon," wani fili guda ɗaya, tare da ƙananan filaye goma sha tara a Le Mesnil-sur-Oger, an zaɓa su da kyau daga Eugène-Aimé Salon.

Ɗaya Iri na Inabi: Chardonnay

Ta hanyar mai da hankali kawai kan Chardonnay, Salon ya fara ra'ayin "Blanc de Blancs" champagne, yana kalubalanci hikimar da aka saba cewa babban champagne yana buƙatar Pinot Noir a cikin haɗin. Wannan hanyar ta kasance mai juyin juya hali a farkon karni na 20. An amince da kalmar "Blanc de Blancs" a hukumance a 1929, tana tabbatar da matsayin Salon a cikin tarihin champagne.

Keɓantaccen Champagne Salon yana zama sakamakon ƙasar sa, cru, da iri na inabi. Wannan haɗin keɓantacce ya sanya Salon zama ma'auni ga "Blanc de Blancs" champagnes, wanda aka san su da kyawawan su da damar tsufa.

Fasahar Samarwa

Samar da Champagne Salon fasaha ce mai ma'ana wacce ta fara da zaɓin gonaki da kyau. Hanyar tana mai da hankali kan filaye waɗanda za su iya samar da fruits na inganci mai kyau da hali, suna gina tushe don wine na musamman.

Zaɓin Gonaki da Gudanarwa

Gonakin da aka zaɓa don Champagne Salon suna da ban mamaki saboda shekarunsu da ingancin fruits ɗinsu. Matsakaicin shekarun inabin yana kusan shekaru 25, tare da wasu suna da shekaru 40, suna ba da tarin da daidaito da suka zama dole don salon Salon. Ana yin girbi gaba ɗaya da hannu, tare da tsauraran zaɓi don tabbatar da cewa kawai mafi kyawun fruits suna shiga cikin wine na ƙarshe.

Tsarin Kera Mai Kyau

Tsarin kera a Champagne Salon yana da ma'ana mai sauƙi, yana ba da damar ingancin fruits da bayyana ƙasar su su haskaka ba tare da juyin juya hali ba. Ba kamar yawancin masu kera champagne ba, Salon ba ya amfani da fermentation malolactic, yana kiyaye acidity mai kyau da ke ba da wines ɗin su sabo da kyakkyawan damar tsufa. Fitar da champagne mai kyau yana taka muhimmiyar rawa wajen nuna wannan ƙwarewar. Fermentation yana faruwa a cikin tankunan ƙarfe na ƙarfe, yana kiyaye tsarkin halayen fruits da keɓantaccen ma'adinai daga ƙasar gishiri.

Tsufa: Haƙuri na Shekaru Goma

Watakila mafi keɓantaccen abu na samar da Salon shine haƙuri mai ban mamaki da aka yi a cikin tsufa. Kowace botel tana kashe kusan shekaru goma tana girma a cikin ɗakunan ajiya kafin a fitar da ita. Wannan tsufa mai tsawo a kan lees yana ba da gudummawa ga wine’s ban mamaki, tare da kyawawan bubbles da ci gaban ƙamshin na uku da za a iya samun su kawai tare da lokaci. Bayan shekaru goma, wine yana fara bayyana ƙarin ban mamaki da ƙwarewa, yana nuna babban acidity da aka kiyaye a duk tsawon lokacin.

Jarabawar Champagne Salon

Jarabawar Champagne Salon tana da tushe a cikin tsauraran zaɓin sa, wanda ya haifar da kawai vintages 44 a cikin shekaru 120. Wannan ƙarancin yana shaida ga sadaukarwar gidan ga samar da kawai mafi kyawun champagnes.

Kawai Vintages 44 a cikin Shekaru 120

Daga cikin tarihin sa mai ban mamaki na shekaru 120, Champagne Salon ya samar da kawai vintages 44, yana sanya shi ɗaya daga cikin champagnes masu daraja mafi rarar a duniya. A cikin dukan karni na 20, kawai vintages 37 ne aka ayyana suna da daraja don sunan Salon, yana haskaka hanyar gidan ga inganci. Vintage na ƙarshe da aka fitar shine 2013, yana wakiltar kawai na bakwai na Salon na karni na 21.

• Wannan zaɓin na musamman yana nuna sadaukarwar Salon ga inganci fiye da yawa.
• Kowane vintage yana wakiltar wani shekarar da aka ɗauka mai kyau da za ta iya ɗaukar sunan Salon.

Ƙarancin Samarwa: Bottles 60,000 Kowane Vintage

Lokacin da aka ayyana vintage, samarwa yana da iyaka sosai ga kusan bottles 60,000 - ƙaramin adadi idan aka kwatanta da sauran gidajen champagne masu daraja. Wannan ƙarancin ya ba da gudummawa sosai ga sirrin Salon da sha'awa tsakanin masu tarin kaya da masu sha'awa a duniya. A sakamakon haka, Champagne Salon bottles suna da buƙata sosai a kasuwanni, tare da farashi suna nuna rarar su da ingancin su na musamman.

Gano Vintages na Musamman na Salon

Tare da tarihin da ya wuce shekaru 120, Champagne Salon ya fitar da kawai vintages 44, kowanne kyakkyawan aiki na elegance da inganci. Don masu sha'awa da masu tarin kaya, samun waɗannan wines na musamman babban izini ne.

Koyi Ƙari

Salon 2013: Kyawawan Kyau

Salon 2013, wanda aka bayyana a matsayin “kyawawan kyau,” yana wakiltar kawai fitarwa ta 44 a cikin tarihin shekaru 120 na Salon, yana haskaka halayen sa na musamman da rarity. Wannan vintage yana buƙatar shekaru goma na haƙuri a cikin ɗakin ajiya don haɓaka keɓantaccen tsarin sa, wanda ke haɗa kyakkyawan tsari tare da kyakkyawan inganci - alamar manyan wines na Salon.

The 2013 vintage yana nuna daidaito mai kyau tsakanin acidity mai ƙarfi da zurfi, tare da ma'adinai na gishiri da ke nuna ƙasar sa da ke ba da alkawarin kyakkyawan damar tsufa a cikin lokaci.

Salon 2012: Murnar Sako

Salon 2012, wanda aka sani da “murnar sako,” ya bayyana nasara duk da wahalar yanayi da ya gwada inabin tare da yanayi mai tsanani a cikin shekara. Duk da fuskantar zafin sanyi, yawan ruwan sama, da zafi, vintage na 2012 a ƙarshe ya bayar da inganci mai kyau tare da matakan sukari masu kyau, kyakkyawan acidity, da kyakkyawan damar tsufa.

Salon 2008: Murnar Mafarki

Salon 2008, wanda aka murnar a matsayin “murnar mafarki vintage,” ana ɗauka da yawa a matsayin ainihin jigon hangen nesa na Eugène-Aimé Salon don champagne sa. Wannan vintage yana da halayen ma'adinai na musamman, tare da jin gishiri da ke haɓaka a hankali a kan baki, kuma ana ɗauka yana da damar tsufa mara iyaka a cikin lokaci.

Salon 2007: Haske Mai Kyau

Salon 2007, wanda aka bayyana a matsayin “haske mai kyau,” yana nuna sadaukarwar gidan ga bayyana keɓantaccen hali na kowane vintage yayin da yake kiyaye keɓantaccen hali da ke bayyana Salon. Kowanne daga cikin waɗannan wines na musamman yana wakiltar ba kawai kyakkyawan wine ba amma tarin haƙuri, ƙwarewa, da sadaukarwa ga inganci wanda ya bayyana Champagne Salon fiye da ƙarni.

Wannan sabbin vintages suna nuna dalilin da ya sa Salon ke ci gaba da kasancewa ɗaya daga cikin gidajen champagne masu daraja a duniya, tare da kowanne fitarwa yana jiran sha'awa daga masu tarin kaya da masu sha'awa.

Farin Jiki na Champagne Salon

Farin jikin Champagne Salon yana bambanta da tsarkinsa, daidaito, da kuma babban ma'adinai wanda ke nuna ƙasar sa. Wannan keɓantaccen jiki yana sanya shi fice daga sauran champagnes masu daraja.

Halaye Masu Alama

Fuskokin Champagne Salon koyaushe suna da ban sha'awa, tare da launin zinariya mai haske da haskakawa na kore da azurfa. Kyawawan bubbles masu ɗorewa suna rawa cikin kyau a cikin gilashi, suna haifar da tasiri mai ban mamaki. A kan hanci, Salon yawanci yana nuna ƙamshin furanni masu laushi, ciki har da furannin fari, linden, da honeysuckle, wanda aka daidaita da ƙarin citrus da ma'adinai na gishiri.

Gwanin baki yana bayyana ta hanyar kyakkyawan juriya tsakanin acidity mai ƙarfi da zurfi, yana haifar da wine na ban mamaki da daidaito. Wannan babban acidity shine halayen salon na Salon, yana ba da ba kawai sabo ba amma har ma da tsarin jiki wanda ke ba da damar waɗannan wines na champagne su tsufa da kyau tsawon shekaru. Bugu da ƙari, sha'awar da ke ƙaruwa a cikin kasuwar wine na chandigarh yana haskaka canje-canje na sha'awa na masu sha'awar wine.

Ci gaban a cikin Gilashi da A Tsawon Lokaci

Lokacin da sabo, champagnes na Salon yawanci suna nuna tsarin tsaye, tare da halayen ma'adinai da citrus. Tare da lokaci a cikin gilashi, waɗannan wines suna haɓaka a hankali, suna bayyana ƙarin rikitarwa da zurfi yayin da suke kiyaye sabo da daidaito.

Gaskiyar sihiri na Salon yana bayyana tare da shekaru na botel, yayin da champagne ke haɓaka ƙamshin na uku na brioche, nuts, fruits bushe, da ƙananan spices yayin da suke kiyaye ma'adanin su. Ko bayan shekaru na tsufa, botles na Salon da aka adana da kyau suna kiyaye sabo da kuzari, shaida ga ingancin asalin wine da daidaito na tsarin samarwa. Wannan yana haɗa da la'akari da fitar da rufin champagne, wanda ke taka muhimmiyar rawa wajen kiyaye ingancin wine yayin jigilar kaya.

Gaba ɗaya, farin jikin Champagne Salon yana zama shaida ga ingancinsa na musamman da kulawa mai kyau da aka yi a cikin samarwa. Wannan kyakkyawan aiki ne na duniya na wine.

Kyawawan Haɗin Kai: Gastronomy da Champagne Salon

Koyi Ƙari

Fasahar haɗa Champagne Salon tare da abinci mai kyau tafiya ce ta jin daɗi wacce ke faranta baki. Kyautar arzikin yanayi tana ba da damar haɗawa da Salon, daga iska, ƙasa, da teku, tare da buƙatar guda ɗaya shine ya zama mai kyau.

Abincin Ruwa

High acidity na Champagne Salon, ma'adinai, da bubbles masu kyau suna sa shi dace da haɗin abincin ruwa. Haɗin gwiwa na gargajiya sun haɗa da kyawawan oysters daga Normandy ko Brittany, langoustine tempura, sea bass tartare ko ceviche, da scallops da aka sauri soya don kiyaye ɗanɗano mai laushi.

Halayen ma'adinai na champagne Salon yana haifar da kyakkyawan haɗin kai tare da sabbin abincin ruwa, yayin da acidity ke yanke cikin kayan abinci masu ƙarfi, yana haskaka mafi kyawun halaye na duka wine da abinci.

Haɗin Abinci na ƙasa

Ban da abincin ruwa, Salon yana haɗuwa da kyau tare da jerin abinci na ƙasa masu kyau waɗanda suka dace da kyawun sa da rikitarwa. Kyawawan cheeses na hannu, kamar Comté (24-36 months) ko Brie mai truffle, suna haifar da haɗin gwiwa mai ban mamaki wanda ke haskaka zurfin champagne.

Don lokuta na musamman, haɗin kyauta na ƙarshe shine caviar mai kyau da aka bayar tare da blinis da crème fraîche, yana ba da damar haɗin kai na halitta tsakanin waɗannan ƙananan abinci guda biyu. Fa'idodin Salon champagne suna faɗaɗa zuwa haɗin gwiwa masu ban mamaki kamar abincin mushroom da ke ƙunshe da morels ko truffles, suna ƙara ƙananan halaye na salon champagne.

Tare da ingancin sa na musamman da rikitarwa, Champagne Salon yana zama abokin tarayya mai kyau don abinci mai kyau, yana iya haɓaka mafi kyawun kayan haɗi zuwa sabbin matakai. Ko kuna jin daɗin abincin ruwa ko haɗin abinci na ƙasa, Salon champagne zai tabbatar da jin daɗi.

Champagne Salon Yau

Samun Champagne Salon daga ƙungiyar Laurent-Perrier a 1989 ya zama babban juyin juya hali. Yau, Champagne Salon yana aiki ƙarƙashin wannan ƙungiya mai daraja, yana kawo kwanciyar hankali da sabuwar maida hankali ga wannan mai kera champagne na tarihi.

ƙarƙashin Ƙungiyar Laurent-Perrier

ƙarƙashin jagorancin Laurent-Perrier, Salon ya kiyaye keɓantaccen hali da falsafar samarwa yayin da yake amfana daga ƙarin albarkatu da ƙwarewar rarrabawa. Ƙungiyar Laurent-Perrier ta nuna girmamawa mai ban mamaki ga gadon Salon, tana tabbatar da cewa sadaukarwar gidan ga keɓancewa da inganci ba ta canza ba. Mahimman abubuwan da ke cikin ayyukan Salon ƙarƙashin Laurent-Perrier sun haɗa da:

• Tsare keɓantaccen ƙasar Salon da iri na inabi
• Inganta ƙwarewar rarrabawa yayin da aka kiyaye keɓancewa
• Ci gaba da al'adar ayyana vintages kawai a cikin shekaru masu kyau

Jagorancin Didier Depond

Didier Depond, wanda ke matsayin Shugaba na duka Salon da gidan abokinsa Delamotte, ya kasance mai tasiri wajen jagorantar Salon cikin karni na 21 yayin da yake kiyaye gadon tarihi. ƙarƙashin jagorancin Depond, Salon ya karfafa matsayin sa a matsayin ɗaya daga cikin gidajen champagne masu daraja a duniya. Depond yana aiki tare da Michel Fauconnet, Master Cellar da Manajan Samarwa na ƙungiyar Laurent-Perrier, don tabbatar da cewa kowace vintage na Salon ta cika ƙa'idodin da aka kafa ta hanyar mai ƙirƙira.

Yau, Champagne Salon yana samun karbuwa a duniya fiye da kowane lokaci, tare da fitarwa na sa na iyaka yana jiran sha'awa daga masu tarin kaya da masu sha'awa a duniya. Gidan yana ci gaba da bin ka'idar kafa, yana kiyaye rarity da daraja waɗanda suka bayyana Salon a cikin tarihin sa, ciki har da kyawawan fitar da champagne chere wanda ke nuna sadaukarwarsa ga inganci.

Dangantakar da Delamotte

Dangantakar tsakanin Champagne Salon da Delamotte an gina ta ne akan tushe na kyakkyawan inganci da gadon tarihi. Dukkan gidajen, ƙarƙashin ƙungiyar Laurent-Perrier, suna aiki daga Le Mesnil-sur-Oger, suna mai da hankali kan inganci mai kyau.

Gidajen Abokai tare da Kyakkyawan Inganci

Delamotte, wanda aka kafa a 1760, shine gidan champagne na biyar mafi tsufa a Faransa, yana kawo kyakkyawan gadon wannan haɗin. Dukkan gidajen suna aiki a cikin dangantaka mai jituwa, tare da Didier Depond yana zama Shugaba ga duka, yana kula da sadaukarwar haɗin gwiwa ga inganci. Champagne Salon da Champagne Delamotte suna da alaƙa ta musamman, tare da duka suna kiyaye keɓantaccen hali yayin da suke raba sadaukarwa ga inganci.

• Dukkan gidajen suna da sananne don ingancinsu na musamman kuma suna aiki daga Le Mesnil-sur-Oger.
• Delamotte yana bayar da faɗin zaɓuɓɓukan bayyanar, ciki har da non-vintage cuvées.
• A cikin shekaru lokacin da ba a cika ka'idodin Salon ba, an tura inabi zuwa Delamotte.

Lokacin da Vintages Ba Su Cika Ka'ida Ba

A cikin shekaru da ba a ɗauka da kyau ba don Salon Champagne, ana tura fruits zuwa makwabci da gidan abokinsa, Champagne Delamotte. Wannan tsari yana tabbatar da cewa ba a ɓata fruits masu kyau ba yayin da aka kiyaye tsauraran zaɓin da ke bayyana alamar Salon. Yawancin masu sha'awar champagne suna jin daɗin duka gidajen, suna jin daɗin Delamotte yayin da suke jiran Salon su girma.

Karbuwa da Daraja a Duniya

Champagne Salon ya sami karbuwa a duniya saboda ingancinsa na musamman da daraja. Tare da gado da ya wuce ƙarni, ya kafa kansa a matsayin ɗaya daga cikin gidajen champagne da aka fi girmamawa a duniya, yana barin tasirin zuciya ga waɗanda suka dandana kayayyakin sa.

Karbuwa daga Masu Sharhi

A cikin shekaru, Champagne Salon ya sami karbuwa mai ban mamaki daga masu sharhi na wine a duniya. Misali, 2013 vintage, ya sami maki 99 daga shahararren mai sharhi Antonio Galloni, wanda ya bayyana shi a matsayin “Mai ban mamaki.” Wannan karbuwa ba ta ƙare a kan vintage ɗaya ba; Salon yana bayyana akai-akai a cikin jerin champagne mafi daraja a duniya a cikin ƙididdiga da shawarwari na ƙwararru.

• Makiyin maki mai kyau da kyawawan ra'ayoyi suna jaddada sadaukarwar Salon ga inganci.
• The 2013 vintage yana da mahimmanci, kasancewa kawai na bakwai da aka fitar a cikin karni na 21.
• Masu sharhi suna yaba halayen salon Salon da kyakkyawan damar tsufa.

Nasara a Kasuwanni da Darajar Zuba Jari

Ban da yabo daga masu sharhi, Salon ya kafa kansa a matsayin wine mai zuba jari mai mahimmanci. Farashin fitarwa na Salon 2013 a kusan $1,500 kowace botel yana nuna ingancinsa na musamman da matsayin sa a matsayin kayan tarin kaya. Vintages tsofaffi na Salon suna yin kyau sosai a kasuwanni, yawanci suna wuce hasashen da yawa.

• Shigar da Salon a cikin shahararren Liv-ex Champagne50 Index yana tabbatar da matsayin sa a matsayin wine mai zuba jari.
• Don masu tarin kaya masu tsanani, Salon yana wakiltar kyakkyawan zuba jari na dogon lokaci wanda zai iya ƙara daraja da daraja ga tarin wine mai kyau.
• Haɗin yabo daga masu sharhi, nasara a kasuwanni, da darajar zuba jari sun tabbatar da matsayin Salon a matsayin ɗaya daga cikin gidajen champagne masu daraja a duniya.

A ƙarshe, karbuwa da daraja na Champagne Salon shaida ce ga sadaukarwarsa ga inganci da kyakkyawan aiki. A matsayin abu mai daraja da zuba jari, yana ci gaba da jan hankalin masu sha'awa da masu tarin kaya a duniya.

Fitar da Champagne Salon a Duniya

Koyi Ƙari

Fitar da Champagne Salon yana buƙatar zurfin fahimta game da ƙa'idodin ƙasa da sha'awa ga champagne mai kyau. A matsayin gidan champagne mai daraja, muna alfahari da yin amfani da vintages ɗin mu na musamman ga masu sha'awa a duniya.

Kasuwanni da Rarrabawa Masu Samuwa

Champagne Salon yana samuwa a cikin kasuwanni masu zaɓi a duniya, tare da rarrabawa da aka tsara da kyau don tabbatar da cewa waɗannan bottles masu rarar suna isa ga masu sha'awar champagne na gaskiya da masu tarin kaya. Hanyar rarrabawa ta mu an tsara ta don kiyaye yanayi mafi kyau don champagne ɗin mu, daga ɗakin ajiya zuwa naka.

Yayin da buƙatar champagne mai kyau ke ƙaruwa a duniya, mun faɗaɗa ƙwarewar fitarwa don biyan bukatun masu hankali a cikin manyan kasuwanni na ƙasa. Ko kuna neman samun sabbin fitarwa ko neman vintages na musamman daga shekarun da suka gabata, ƙwararrun mu na fitarwa na iya taimaka muku wajen samun waɗannan bottles masu buƙata don ɗakin ajiya na ku yau.

Ka'idodin Fitarwa da Bukatun

Ka'idodin fitarwa don champagne suna bambanta sosai daga ƙasa zuwa ƙasa, tare da bukatun da suka haɗa da lasisin shigo da kaya da takardun shaida na musamman zuwa takardun da aka sanya da takardun. Ƙwarewarmu a cikin jigilar wine na duniya tana tabbatar da bin duk ƙa'idodi masu dacewa, ciki har da jigilar kaya a cikin yanayi mai kyau don kiyaye ingancin waɗannan wines na musamman.

Don masu tarin kaya da masu sha'awa da ke neman samun Champagne Salon, muna bayar da ayyukan fitarwa na musamman waɗanda ke ɗaukar la'akari da wurin ku da bukatun ku. Ƙarancin samar da Salon (kimanin bottles 60,000 a cikin shekarun vintage) yana nufin cewa an tsara rarrabawa da kyau, tare da fifiko ga tsofaffin abokan ciniki da waɗanda ke da gaske suna son waɗannan wines na musamman.

Don neman tsari na musamman da fara tsarin kawo waɗannan champagnes na musamman zuwa ƙofar ku, ziyarci https://champagne-export.com. Ƙungiyar mu tana ci gaba da sabunta kan ƙa'idodin ƙasa don tabbatar da sauƙin shigar da kaya da isar da champagne ɗinku a cikin kyakkyawan yanayi, shirye don jin daɗin shekaru masu zuwa.

Neman Tsarin Ku na Musamman

Koyi Ƙari

Don jin daɗin kololuwar luksuri champagne, fara da tsari na musamman daga ƙwararrun mu, waɗanda za su tsara mafi kyawun champagnes na Salon a gare ku. Ayyukan mu an tsara su don taimaka muku wajen bincika duniya na champagnes masu daraja, yana tabbatar da cewa kun sami botel mafi kyau don tarin ku ko lokuta na musamman.

Tsarin Zaɓi na Musamman

Tsarin zaɓin mu na musamman yana farawa tare da fahimtar abubuwan da kuke so, ko kuna neman sabuwar fitarwa ko takamaiman vintages daga shekarun da suka gabata. Muna la'akari da tsarin ɗanɗano, lokutan hidima, da burin tarin ku don ba da shawarar mafi kyawun champagnes na Salon don bukatunku.

• Neman tsari na musamman don Champagne Salon shine mataki na farko zuwa samun waɗannan bottles na musamman don tarin ku ko lokuta na musamman.
• Don masu tarin kaya masu tsanani, za mu iya bayar da shawarwari kan vintages tare da kyakkyawan damar tsufa wanda zai ci gaba da haɓaka a cikin ɗakin ajiya na ku yau da kuma shekaru masu zuwa.
• Kowane tsari yana haɗa da cikakkun bayanai game da champagnes da aka zaɓa, halayensu, da wurin su a cikin tarihin Salon mai ban mamaki.

La'akari da Jirgin Kaya da Sarrafa Kaya

La'akari da jigilar kaya da sarrafa kaya suna da matuƙar muhimmanci a cikin ayyukan mu, yayin da jigilar kaya mai kyau ke da matuƙar muhimmanci don kiyaye ingancin waɗannan champagne wines na musamman. Muna bayar da zaɓuɓɓukan jigilar kaya daban-daban dangane da wurin ku, lokacin da kuke so, da bukatun ku na musamman, koyaushe muna fifita tsaro da ingancin champagne.

• Jigilar kaya a cikin yanayi mai kyau shine na al'ada don duk fitarwa na Champagne Salon, yana kare waɗannan ƙananan bottles daga canje-canje na yanayi da za su iya ɓata ingancinsu.
• Marufin mu an tsara shi musamman don kare waɗannan ƙananan bottles a lokacin jigilar kaya, tare da ƙarin zaɓuɓɓuka don gabatar da kyauta.
• Inshora tana samuwa don duk jigilar kaya, tana ba da kwanciyar hankali yayin jigilar waɗannan wines masu daraja a kan iyakokin ƙasa.

Don fara tsarin, kawai ziyarci champagne-export.com kuma cika fom ɗin neman mu, ku bayar da cikakkun bayanai game da abubuwan da kuke so da bukatun ku don amsa ta musamman daga ƙungiyar mu. Ko kuna neman haɓaka tarin ku ko murnar wani lokaci na musamman a cikin rayuwa, muna nan don jagorantar ku ta hanyar duniya na Champagne Salon.

Tarin da Ajiye Champagne Salon

Koyi Ƙari

Fasahar tarin Champagne Salon yana buƙatar haƙuri, ilimi, da kyakkyawan ɗanɗano. Ga waɗanda suka ƙaunaci wines masu kyau, Salon yana ba da ƙwarewa ta musamman tare da tarihin sa mai zurfi da sadaukarwa ga inganci.

Yanayi Mafi Kyau na Ajiya

Don kiyaye inganci da damar tsufa na Champagne Salon, yana da matuƙar muhimmanci a adana shi a ƙarƙashin yanayi mafi kyau. Wannan yana haɗa da kiyaye zafin jiki mai dindindin tsakanin 50-55°F (10-13°C), matakan danshi tsakanin 70-80%, da tabbatar da cewa wurin ajiyar yana duhu, ba tare da girgiza ba, da ƙamshin ƙarfi. Adana a kwance yana da matuƙar muhimmanci don kiyaye cork ɗin a cikin danshi, yana kiyaye ingantaccen rufewa da hana oxidation kafin lokaci.

Damar Tsufa da Lokacin Da Za a Sha

Champagne Salon yana da sananne saboda damar tsufarsa mai ban mamaki, tare da yawancin vintages suna ci gaba da haɓaka cikin kyau na shekaru 15-30 ko ma fiye. Sabbin vintages kamar Salon 2012 da 2013 an ayyana su da damar tsufa na “fiye da shekaru 15.” Shawarar lokacin da za a sha Salon yana da matuƙar sirri, tare da wasu masu tarin kaya suna son halayen da suka shahara na sabbin vintages, yayin da wasu ke neman rikitarwa da ke haɓaka tare da tsufa mai tsawo.

Don masu tarin kaya masu tsanani, wurin ajiyar wine na ƙwararru ko ɗakin ajiya da aka tsara da kyau yana ba da yanayi mafi kyau don waɗannan bottles masu daraja su girma cikin kyau. Yawancin masu sha'awa suna zaɓar sayen bottles da yawa na vintage ɗaya don jin daɗin a matakai daban-daban na haɓaka, suna bin ci gaban wine a cikin lokaci.

Kammalawa

Labari na Champagne Salon yana da sadaukarwa ga inganci, gado wanda ya jure tsawon ƙarni. Tun daga kafuwarsa, tare da jagorancin Eugène-Aimé Salon, wannan gidan champagne mai daraja ya kiyaye hanyar da ba ta canza ba ga sana'arsa.

Tare da kawai vintages 44 da aka fitar a cikin shekaru 120, Salon yana da sananne saboda rarity. Kowace botel tana ba da labarin wani shekarar da aka ɗauka mai kyau da za ta iya ɗaukar sunan Salon, tana kama da ƙaƙƙarfan ƙasar Le Mesnil-sur-Oger ta hanyar bayyana Chardonnay. Hanyar haƙuri na gidan a cikin tsufa, tare da kowace vintage tana kashe kusan shekaru goma a cikin ɗakin ajiya, yana tabbatar da ƙwarewa mai zurfi da cikakke.

ƙarƙashin jagorancin Didier Depond da ƙungiyar Laurent-Perrier, Champagne Salon yana ci gaba da girmama hangen nesan mai ƙirƙira. Don masu tarin kaya da masu sha'awa, Salon yana wakiltar ba kawai kyakkyawan champagne ba amma kuma zuba jari a cikin tarihin ruwa. Ko an ji daɗin a cikin matasa ko bayan shekaru na ajiya, Salon yana bayar da kyakkyawan champagne kwarewa.

Tare da ayyukan fitarwa na mu, waɗannan bottles na wine suna samuwa a duniya. Muna gayyatar ku don bincika duniya na Champagne Salon kuma ku gano dalilin da ya sa waɗannan bottles na musamman suka ja hankalin masu sha'awa na tsawon shekaru. Don fara tafiyarku, ziyarci champagne-export.com don neman tsari na musamman da tabbatar da waɗannan wines na musamman don tarin ku ko lokuta na musamman.

Tare da adana mai kyau, Salon champagnes da kuka samu yau za su ci gaba da kawo farin ciki da ƙirƙirar abubuwan tunawa na shekaru da yawa masu zuwa, gado mai ɗorewa na hangen nesa na mutum guda na kyakkyawan champagne.