Moet Champagner: Luksiyin Faransanci Wain

Moet & Chandon na paragon na luxiri a cikin fannin Faransanci champagne. Tun daga 1743, wannan shahararren alama ta kware wajen kera kyawawan giya masu kumfa. Ta kafa kanta a matsayin alamar bukukuwa a duniya. Asalin Moet & Chandon yana cikin yankin Champagne na Faransa, inda ta inganta fasahar kera kumfa da ke bayyana a kan harshe.

Sunan Moet & Chandon yana da alaƙa mai ƙarfi da daraja da inganci. Tarin su ya haɗa da shahararren Moet Imperial, Grand Vintage mai daraja, da kuma Collection Imperiale mai rarar. Kowanne kwalba yana ɗauke da labarin al'ada, sabbin abubuwa, da inganci mai ƙarfi.

Shin kun san cewa Moet & Chandon na samar da kwalabe 38 miliyan na Champagne a kowace shekara? Wannan nasara ta tabbatar da matsayin su a matsayin mafi girma mai samar da Champagne a duniya. Babban gonar su mai fadin hekta 1,150 a yankin Champagne tana tabbatar da isasshen kayan inabi masu inganci don ƙirƙirarsu masu kyau.

Mahimman Abubuwa

• Moet & Chandon shine mafi girma mai samar da Champagne a duniya
• Alamar tana da gonaki 1,150 a Champagne, Faransa
• Moet & Chandon na bayar da nau'ikan giya masu kumfa na luxiri
• Champagnes nasu sun lashe lambobin yabo da dama
• Moet & Chandon ana yawan zaɓa don bukukuwa masu daraja
• Champagnes nasu na iya zama kyakkyawan damar zuba jari

Gado na Moët & Chandon: Tafiya Tarihi

Gadon champagne na Moët & Chandon, wanda ya wuce shekaru 275, yana da zurfin asali a Epernay, Faransa. Tun daga kafa ta a 1743, wannan shahararren alama ta yi tasiri sosai a fannin giya masu kumfa na luxiri.

Asali a Épernay, Faransa

Claude Moët, wani mai kera giya daga Faransa da Holland, ya kafa Moët & Chandon a Epernay. Sunan alamar ya tashi, ya zama sananne a cikin kotunan sarakuna na Turai a tsakiyar karni na 18. A yau, Moët & Chandon na da iko kan 16 daga cikin 17 grands crus a Champagne, tana riƙe da mafi girman gonar a yankin.

Ci gaban Dinin Moët

Sadaukarwar iyalin Moët ga inganci ta ƙara ƙarfin faɗaɗa alamar. A farkon karni na 20, sun gabatar da Dom Pérignon, kyawawan giya nasu. Haɗin gwiwa da Hennessy a 1971 ya ƙara tabbatar da ƙarfinsu a kasuwa. Kafuwar ƙungiyar LVMH a 1987 ta zama muhimmin lokaci, ta kafa Moët & Chandon a matsayin jagora na luxiri a duniya.

Alakar Sarauta da Shahararru

Alakar Moët & Chandon da Napoleon Bonaparte ta ƙara ƙarfafa shaharar su a Turai. Wannan goyon bayan sarauta ya buɗe hanyoyi ga nan gaba goyon bayan shahararru. A yau, Moët & Chandon na fitar da kayayyaki zuwa ƙasashe 155, suna samar da kimanin kwalabe miliyan 100 a kowace shekara. Babban 28km na dakin giya a ƙasa Epernay yana wakiltar tasirin su mai ɗorewa a kan samun champagne.

Fahimtar Moet Champagner: Kera da Inganci

Fasahar kera giya na Moet & Chandon na bayyana a cikin samun champagne nasu. Sadaukarwar su ga inganci tana bayyana a kowanne kwalba, wanda aka kera tare da kulawa sosai ga daki-daki. Wannan sadaukarwa ga inganci shine abin da ya sa Moet ya bambanta.

Hadewar Collection Impériale Création No.1 tana nuna wannan sadaukarwar. An ci gaba da shi fiye da shekaru 20. Wannan kyakkyawan giya an ƙirƙira shi don murnar tafiyar Maison zuwa ranar cika shekaru 300. Yana haɗa vintages guda bakwai da aka zaɓa ta chef de cave Benoît Gouez.

Tsarin samun champagne na Moet yana haɗa da matakai masu mahimmanci:

• Zaɓin inabi daga gonaki masu inganci
• Haɗa nau'ikan inabi da vintages daban-daban
• Tsawon lokacin ajiyar a cikin dakin giya na Moet na 28 km
• Tsauraran matakan kulawar inganci

Sakamakon shine champagne tare da haske mai haske da launin zinariya da kuma ingantaccen dandano. Lokacin gwaji, yana bayyana bushe, ma'adinai, da zaƙi na 'ya'yan itace. Wannan yana ba da kyakkyawan kwarewa a kan harshe, wanda ya yi kama da kyawawan jea laurent champagne.

Fasahar kera giya na Moet ta wuce hanyoyin gargajiya. Suna haɗin gwiwa da masu zane kamar Daniel Arsham don ƙirƙirar kwalabe na musamman. Wannan yana ƙara kyakkyawan salo ga champagne nasu. Wannan haɗin gwiwar al'ada da sabbin abubuwa yana sa Moet ya kasance a gaban samun champagne na luxiri.

Collection Impériale mai shahara

Moët Imperial shine zinariya ta Moët & Chandon, gadon da ya wuce shekaru 280. Wannan tarin yana ɗauke da ainihin luxiri na Faransanci mai kumfa. Yana bayar da kwarewar gwajin champagne mai ban sha'awa, yana jan hankali ga masoya da masu sha'awar. Ga waɗanda ke sha'awar siyan champagne a chandigarh, Moët Imperial dole ne a gwada.

Hanyar Dandano na Musamman

Dandanon Moët Imperial yana da rikitarwa. Yana haɗa 20-30% Chardonnay tare da yawan Pinot Noir da Pinot Meunier. Wannan haɗin yana haifar da champagne tare da zaƙi na pear, furanni fari, da citrus. Nau'in Brut, tare da gram 6 zuwa 12 na sukari a kowanne lita, yana wakiltar dandanon 90% na champagne na Brut na yau.

Hanyoyin Kera

Sadaukarwar Moët & Chandon ga inganci yana bayyana a cikin hanyoyin kera su. Suna noma fiye da hekta 1,150 a cikin gonaki guda biyar a yankin Champagne. Tare da 75% daga cikin su an ayyana su a matsayin crus, grands crus, da premiers crus, suna tabbatar da zaɓin inabi mai bambanci. Wannan bambancin yana ƙara inganta dandanon champagne.

Shawarwarin Aiki

Inganta kwarewar champagne tare da Moët Imperial ta hanyar bin waɗannan shawarwari:

• Yi sanyi kwalban zuwa 8-10°C (46-50°F) kafin a yi hidima
• Yi amfani da gilashin tulip don kiyaye kumfa da kamshi
• Zuba a hankali, yana juyawa gilashin don kiyaye kumfa
• Haɗa tare da abinci masu haske ko abincin teku don kyakkyawan haɗin gwiwa

Bin waɗannan shawarwarin hidimar champagne yana tabbatar da cewa kowanne sha na Moët Imperial yana murnar ƙarni na kera da dandano mara misaltuwa, musamman lokacin jin daɗin asalin faransanci champagne.

Grand Vintage Series: Shaida ga Lokaci

Grand Vintage Series na Moët & Chandon shine ainihin vintage champagne na inganci. Wannan tarin yana gabatar da mafi kyawun bayyana na wasu shekarun girbi. Kowanne kwalba yana bayar da labari na musamman na vintagen sa.

Halayen Grand Vintage 2016

Grand Vintage 2016 yana misalta sadaukarwar Moët ga kera vintage champagne na musamman. Yana da launin zinariya tare da kumfa mai kyau da ɗorewa. Dandanon sa yana daidaita tsakanin zaƙi da rikitarwa, yana ɗauke da zaƙi na pear mai girma, peach, da ƙananan kayan yaji, tare da ma'adinai na musamman.

Tsarin Ajiyar da Dakin Giya

Tsarin ajiyar champagne yana da mahimmanci don haɓaka rikitarwa na Grand Vintage. Masu kula da dakin giya na Moët suna kulawa da kowanne vintage, suna tabbatar da ingantaccen girma. Grand Vintage na 2016, kamar na baya, yana da kyakkyawan damar ajiyar, wanda ya dace da jin daɗin nan take ko ajiyar dogon lokaci.

Grand Vintage Series, wanda aka fara a 1842, ya fitar da vintages 74 kawai har yanzu. Wannan yana nuna hanyar zaɓin Moët & Chandon ga samun vintage champagne. Kowanne fitarwa, ciki har da vintage na 2016, yana wakiltar bayyana na musamman na shekarar girbi. Waɗannan champagnes suna da sha'awa sosai daga masoya da masu tarin kaya.

Collection Impériale: Kyaututtukan Premium

Collection Impériale na Moët & Chandon yana wakiltar kololuwa na luxury champagne. Wannan shahararren Moet yana bayyana ingancin kera da inganci. Gabatar da Création 1 yana nuna babban nasara a cikin tarihin alamar.

Création 1, wani salon Brut Nature champagne, sabuwar ƙirƙira ce ga Moët & Chandon. Yana haɗa vintages guda bakwai, tare da 2013 yana bayar da 42.5% ga haɗin. Ragowar 57.5% yana ƙunshe da giya masu ajiyar daga 2012, 2010, 2008, 2006, da 2004. Wannan haɗin mai rikitarwa yana haifar da champagne tare da launin zinariya mai haske da kyakkyawan kamshi. Don inganta kiyaye dandano, yi la'akari da amfani da hanyar gaggawa ta pickling don abinci masu haɗi.

Kwarewar gwajin wannan premium Moet yana da ban mamaki. Yana bayar da kyakkyawan zaƙi, ciki har da madeleine, hazelnut, da vanilla, tare da 'ya'yan itace da aka yi sukari da busassun 'ya'yan itace. A kan harshe, yana gabatar da haɗin rikitarwa na kofi, citrus, da ma'adinai, yana ƙare da bushe, mai gasa.

Collection Impériale – Création 1 yana da farashi na $273.99, yana nuna matsayin sa a matsayin luxury champagne. Zai kasance a cikin wasu kasuwanni, ciki har da UK, Faransa, Jamus, Spain, Italiya, da Japan. Wannan ƙaddamarwa shine na farko daga cikin ƙirƙirarrun 'Créations' goma, wanda za a fitar a kowace shekara har zuwa ranar cika shekaru 300 na Moët & Chandon.

Fassarar Musamman da Fitarwa na Iyakantacce

Moet & Chandon yana gabatar da fitarwa na musamman na champagne, yana nuna sadaukarwar sa ga sabbin abubuwa da luxiri. Waɗannan kyaututtukan na musamman suna jan hankali ga masoya champagne a duniya.

Haɗin Gwiwa da Masu Zane

Haɗin gwiwar Moet da shahararrun masu zane yana ƙara sabuwar hangen nesa ga ƙirar kwalban champagne. Waɗannan haɗin gwiwar suna haifar da kwalabe na musamman waɗanda ke haɗa fasaha da giya a cikin kyakkyawan tsari. Misali, haɗin gwiwar Daniel Arsham yana da salo na musamman na crystalline, yana haifar da champagne na tarin kaya wanda ke da kyau sosai kamar yadda yake da ɗanɗano.

Fitarwa na Musamman na Hutu

Moet & Chandon yana murnar lokutan hutu tare da fitarwa na jigo. Waɗannan fitarwa suna da ƙira mai ban mamaki da marufi, suna bayyana ainihin jin daɗin murnar. Ƙananan fitarwa suna tabbatar da keɓantawa, suna sa su zama masu sha'awa sosai don kyautatawa da zama manyan abubuwa a taron musamman.

Abubuwan Tarin Kaya

Moet yana ba da kayan tarin kaya ga masu son champagne tare da abubuwan tarin kaya na musamman. Jeroboam na Musamman, wanda aka fitar a cikin kwalabe takwas kawai, misali ne mai kyau. Ana sayar da shi a farashi na 25,000 €, wannan kyakkyawan aikin uku-lita yana kera ta masu sana'a da suka lashe kyaututtuka, suna haɗa ingancin da ba a taɓa gani ba tare da sanannen champagne na Moet.

Waɗannan fitarwa na musamman suna ƙara inganta jerin kayayyakin Moet da kuma haifar da sha'awa mai yawa a kasuwa. Fitarwa na iyakantacce yana sayar da sauri, tare da ƙaruwa a cikin sayarwa har zuwa 30% idan aka kwatanta da fitarwa na yau da kullum. Keɓantawarsu na jawo hankalin abokan ciniki masu himma, inda 40% na masu saye suke zama masu sayen waɗannan fitarwa na musamman.

Fasahar Kera Champagne a Moët

Samun champagne na Moët & Chandon yana bayyana matsayin kera giya na inganci. Sadaukarwar alamar ga inganci tana bayyana a kowanne mataki, daga zaɓin gonaki na farko zuwa samfurin ƙarshe. Wannan sadaukarwar tana tabbatar da cewa kowanne kwalba na Moët champagne yana ɗauke da mafi kyawun inganci.

Zaɓin Gonar

Tafiyar kera giya na Moët tana farawa tare da zaɓin inabi na kulawa. Kamfanin yana zaɓar gonaki a duk faɗin yankin Champagne. Wannan yana tabbatar da haɗin gwiwar dandano mai bambanci, wanda yake da muhimmanci don kiyaye dandanon Moët na musamman.

Tsarin Fermentation

Tsarin fermentation haɗin kimiyya da fasaha ne a cikin samar da champagne. Moët yana amfani da haɗin inabi daga sama da crus 60, kamar sauran manyan gidajen champagne. Wannan haɗin mai rikitarwa yana shiga matakai biyu na fermentation. A cikin waɗannan matakan ne aka ƙirƙiri kumfa na musamman da aka inganta dandano.

Matakan Kulawar Inganci

Kulawar inganci shine ginshiƙi a cikin samar da champagne na Moët. Kowanne kwalba yana fuskantar gwaji mai tsauri don tabbatar da cewa ya cika tsauraran ka'idodin alamar. Wannan kulawa sosai ga daki-daki shine dalilin da ya sa Moët & Chandon ke sayarwa a ƙasashe sama da 150 a duniya.

Ƙarshe na wannan tsari mai kyau shine champagne wanda ke wakiltar luxiri da murnar. Ya kasance mai aminci ga tarihin Moët & Chandon tun daga 1743. Daga gonar zuwa kwalba, kowanne mataki a cikin samar da champagne na Moët an kera shi don bayar da samfurin inganci da dandano mara misaltuwa.

Ziyartar Moët & Chandon a Epernay

Fara tafiya ta hanyar fasahar ƙirƙirar champagne tare da ziyara ta Moet a yankin champagne na Epernay. Wannan shahararren gidan yana haɓaka yawon shakatawa na champagne, yana bayar da zurfin bincike cikin ƙarni na al'ada da ƙwarewar kera mai kyau. Hakanan zaka iya bincika zaɓuɓɓukan siyan champagne nz online, yana mai sauƙaƙa jin daɗin waɗannan kyawawan dandano a gida.

Ziyara na Moët & Chandon suna ba da sabis ga duk masoya champagne, tare da zaɓuɓɓukan daga fara Imperial Moment zuwa na musamman À La Volée. Kowanne ziyara yana bayyana tarihin alamar da sabbin hanyoyin samar da su.

Masu ziyara suna yawan yabawa ziyara saboda jagororin su masu ilimi, kyawawan wurare, da kulawa sosai ga daki-daki. Da yawa suna kiran shi "mafi kyawun ziyara ta gidan giya" da suka halarta, suna jaddada kyawawan halayen sa. Yankin Epernay champagne yana rayuwa ta hanyar waɗannan kwarewar.

Yayin ziyara, ku tabbata ku ziyarci shagon giya don samun kyaututtuka na musamman, kamar masu rufe champagne. Ko da kuwa farashin na iya zama mafi girma fiye da na shagunan kyauta, kwarewar tana da kyau sosai. Bugu da ƙari, idan kuna sha'awar farashin champagne a australia, wannan wuri ne mai kyau don tattara bayani. Ziyara ta Moet tana wuce ziyara mai sauƙi, tana zama tafiya mai zurfi cikin ainihin ƙasar champagne.

Kyawawan Haɗin da Jagorar Hidima

Mastering fasahar haɗin abinci na champagne da hanyoyin hidima na iya canza kwarewar cin abinci. Za mu bincika ƙananan bayanai na haɗa Moët & Chandon tare da kyawawan abinci. Hakanan za ku koyi ka'idojin hidima wannan abin sha na luxiri.

Shawarwarin Haɗin Abinci

Versatility na champagne yana sa shi zama abokin haɗin gwiwa mai kyau ga nau'ikan abinci da yawa. Yawan acidity da kumfa suna tsarkake harshe, suna ƙara inganta dandano tare da kowanne sha. Don haɗin gargajiya, gwada oysters tare da Blanc de Blancs mai ɗanɗano. Caviar yana haɗuwa da kyau tare da vintage champagnes, yana ƙirƙirar kwarewa mai ban sha'awa.

Haɗin da ba a zata ba na iya ba da mamaki da jin daɗi. Abincin fried kamar tempura yana haɗuwa da kyau tare da Non-Vintage Brut, yayin da curry mai ɗanɗano na Thai yana haɗuwa da Rosé Champagnes. Don kayan zaki, Demi-Sec Champagne yana haɗuwa da tarts na 'ya'yan itace da macarons.

Yanayi da Gilashi

Hidimar champagne a daidai yanayi yana da mahimmanci. Yi sanyi Moët ɗinku zuwa 45-50°F don kiyaye kyawawan dandano da kumfa. Yi amfani da flutes masu tsawo da siffar siriri don kiyaye kumfa da mai da hankali kan kamshi.

Hanyoyin Buɗewa da Zuba

Daidai ka'idojin champagne yana farawa tare da buɗe kwalban. Cire foil da sassauta cage na waya. Rike kwalban a kusurwar digiri 45, riƙe cork ɗin da kyau, sannan a hankali juyawa kwalban. Zuba a hankali, yana ba da damar kumfa ya zauna tsakanin zuba.

Kammalawa

Moët & Chandon yana bayyana a matsayin mafi girma mai samar da champagne na luxiri, yana mamaye kasuwar duniya. Babban Faransanci mai kumfa yana kera kusan kwalabe miliyan 28 a kowace shekara, yana tabbatar da matsayin sa a matsayin alamar Champagne mai jagoranci. Yana rufe hekta 1,150 na gonaki, Moët & Chandon yana tabbatar da isasshen kayan inabi masu inganci don kyawawan kayayyakin su.

Burinsu na inganci yana wuce samarwa kawai. Moët & Chandon ya yi babban ci gaba a cikin dorewa. Sun rage amfani da herbicide da kashi 98% a cikin shekarun da suka gabata, suna samun matsayin mara herbicide a shekarar 2020. Kamfanin yanzu yana aiki gaba ɗaya akan wutar lantarki mai kyau kuma ya rage amfani da ruwa a kowanne kwalba da kashi 20%. Waɗannan shawarwarin suna nuna sadaukarwar su ga kiyaye terroir wanda ke bambanta Faransanci mai kumfa nasu.

Brut Imperial na Moët & Chandon yana bayyana ƙwarewar su a cikin samar da Champagne. Wannan cuvée mara vintage yana haɗa fiye da giya 100 daban-daban, yana samun haɗin gwiwa na Pinot Noir, Pinot Meunier, da Chardonnay. Tsarin ajiyar leese na watanni 24 ya wuce ka'idodin doka, yana haifar da champagne na luxiri da aka yaba a duniya. Tare da tarihin sa mai ban sha'awa, sadaukarwar sa ga inganci, da sabbin hanyoyin, Moët & Chandon yana ci gaba da zama a matsayin kololuwa na ingancin Faransanci mai kumfa.