Dom Perignon 2018: Tarihi na Kankara Hasken

Dom Perignon, suna da alaƙa da champagne mai tsada, yana ci gaba da jan hankalin masu sha da giya tare da 2018 vintage ɗinsa. Wannan prestige cuvée, wanda aka haifa daga gidan shahararren Moët & Chandon, yana matsayin shaidar sadaukarwar alamar ga inganci. A matsayin wani ɓangare na ƙungiyar LVMH, Dom Perignon ya tsara wani wuri na musamman a cikin duniya na vintage champagne.

Fitar 2018 yana ci gaba da gado na wannan alamar shahararriya, yana haɗa Pinot Noir, Pinot Meunier, da Chardonnay don ƙirƙirar ingantaccen flavor profile. Tare da kusan 60,000 cases da aka aika zuwa Amurka a 2017, Dom Perignon yana ci gaba da zama champagne mai sayarwa, wanda masoya giya da masu shan giya na yau da kullum suka fi so.

Masu sharhi giya sun kasance suna yabawa Dom Perignon, tare da kusan 80% na kimantawa daga Wine Spectator suna samun maki 90 ko sama da haka. Vintage 2018 ba ta zama banbanci ba, tana samun maki masu kyau saboda ingancinta, daidaito, da halayenta. Wannan sabuwar bayarwa daga Dom Perignon tana ƙarfafa matsayin sa a matsayin jagora a cikin duniya na champagne mai tsada. Bugu da ƙari, haɗin gwiwar champagne na baya-bayan nan ya ƙara ɗaga darajarta, yana nuna sadaukarwar alamar ga inganci.

Mahimman Abubuwa

• Dom Perignon 2018 yana ci gaba da gado na alamar ga inganci
• Vintage yana haɗa Pinot Noir, Pinot Meunier, da Chardonnay
• Dom Perignon shine champagne mai sayarwa a Amurka
• Alamar tana samun kyakkyawan kimantawa daga masu sharhi giya
• Dom Perignon 2018 yana ci gaba da suna na alamar ga inganci da halaye

Gado na Tarihi na Dom Perignon

Tarihin Dom Perignon yana farawa daga karni na 17. Ya fara tare da Pierre Pérignon, wani monk Benedictine wanda ya karɓi matsayin mai kula da dakin giya a Abbey na Hautvilliers a 1668. Kokarinsa na farko ya kafa sahun fitowar shahararren luxury brand.

Ganin Monk Benedictine

Hanyar kirkirar Pierre Pérignon ta canza fasahar yin giya. Ya gabatar da amfani da cork stoppers, ya yi gwaje-gwaje tare da adanawa a cikin rami na gawayi, kuma ya haɓaka ƙirƙirar kwalabe masu kauri. Wadannan sabbin abubuwa suna da tushe ga Champagne method da muke jin daɗin yau.

Haihuwar Hanyar Champagne

Champagne method, wata alama ta Dom Perignon, tana haɗawa da fermentation na biyu a cikin kwalba. Wannan tsari yana da alhakin ƙwayoyin gaske da kuma haɗin gwiwar dandano da ke bayyana Champagne. Yana nuna sadaukarwar monk ga ƙirƙirar giya marasa misaltuwa.

Canji zuwa Luxury Brand

Canjin Dom Perignon zuwa alama mai tsada ya fara a 1935 tare da bayyana vintage ɗin 1921. Hanyar sa mai sauri zuwa shahara ta duniya ta tabbatar da burinsa na inganci. A yau, Dom Perignon yana wakiltar kyawawan halaye na Faransa, yana zama misalin sana'ar Champagne.

Sadaukarwar Dom Perignon ga inganci yana bayyana a cikin kyaututtukansa da shahararsa a fadin duniya. Alamar tana ci gaba da kasancewa mai tsayayye a cikin sadaukarwar ta ga gadon ta mai arziki, yayin da take ci gaba da tura iyakokin sabbin abubuwan Champagne.

Fahimtar Dom Perignon 2018 Vintage

2018 vintage na Dom Perignon yana nuna babban mataki a cikin tarihin alamar. Yana wakiltar kololuwar inganci, yana tafiya ta cikin rikice-rikicen modern winemaking. Wannan vintage shaidar ne ga ƙwarewar tasirin yanayi da fasahar yin giya.

Vintage 2018 na Dom Perignon yana wakiltar wani muhimmin lokaci a cikin ci gaban samar da champagne. Tun daga 2000, alamar ta sadaukar da kanta wajen nuna bambancin kowanne vintage. Wannan hanyar tana ba kowanne kwalba damar ba da labarin shekarar ta, tana ba da sabuwar hangen nesa kan fasahar champagne.

Tasirin sauyin yanayi yana bayyana a cikin vintage 2018. Yankin Champagne ya fuskanci yanayi na ban mamaki, wanda ya shafi ci gaban inabi da girma. Wadannan yanayi suna da tushe ga flavor profile na musamman na vintage 2018.

Vintage 2018 yana ci gaba da kasancewa da salon Dom Perignon na shahararru yayin da yake rungumar keɓantaccen sa. Masu sha giya za su iya tsammanin haɗin gwiwar al'ada da sabbin abubuwa tare da kowanne shan wannan champagne mai ban mamaki.

Fasahar Yin Giya na Inganci

Fasahar yin giya na Dom Perignon yana bayyana shekaru na sadaukarwa ga sana'a. Sadaukarwar alamar ga inganci tana farawa tare da zaɓin inabi daga mafi kyawun filayen inabi na farko da grand cru a Champagne.

Zaɓin Inabi da Haɗawa

Hankalin Dom Perignon shine haɗin Chardonnay da Pinot Noir. Kowanne haɗin vintage yana daidaitawa da yanayi, yana kama da asalin halitta. Wannan zaɓin mai kyau yana da mahimmanci don kula da manyan ka'idojin alamar da daidaito.

Tsarin Vinification

Vinification na Dom Perignon yana mai da hankali kan girman phenolic fiye da matakan suga. Wannan hanyar tana ƙara zurfin giya da rikitarwa. Don rosé, fitar da hankali da wuri yana kiyaye dandano da ƙamshi masu laushi.

Shekaru da Girma

Tsarin shekaru shine inda Dom Perignon ya fi kwarewa. Shirin Plénitude yana bayyana matakai uku na girma. Fitar da farko shine bayan shekaru shida, sannan P2 bayan shekaru 12-16, da P3 bayan shekaru 20-30. Wannan tsawon shekaru yana ba da damar champagne ya kai ga cikakken ƙarfin sa, yana nuna inganci marasa misaltuwa, musamman a cikin 1990 vintage.

Salon Alamar Gidan

Dom Perignon yana bambanta a cikin duniya champagne tare da salon keɓaɓɓe. Yana ƙirƙirar giya waɗanda ke da keɓantaccen flavor profile da rikitarwa na ƙamshi. Kowanne vintage shaidar ne ga sadaukarwar gidan ga inganci.

Salon Dom Perignon yana da alama da daidaitaccen haɗin acidity mai tsabta da ƙarancin gawayi. Giya suna gabatar da zane na 'ya'yan itace, kayan zaki, da ƙamshi na spices, gami da waɗanda suka fito daga 1990 vintage. Yayin da suke girma, wani launin mai laushi yana bayyana, yana ɗaga ƙwarewar ɗanɗano gaba ɗaya.

Ci gaban rosé na Dom Perignon yana da ban sha'awa. Yanzu yana da launi mai zurfi da ƙarin bayyana dandano. Haɗin da sama da 20% na ruwan inabi ja a cikin haɗin yana haifar da champagne mai ƙarfi da keɓaɓɓe.

Salon Dom Perignon yana bayyana a cikin fitarwar vintage ɗinsa. Vintage 2009, misali, an yi murnar tare da sabbin sabis a wani taron da ya gabata. Wannan al'ada tana ƙarfafa sadaukarwar alamar ga ƙirƙirar abubuwan tunawa na champagne.

Shirin Plénitude: Wani Keɓantaccen Tsarin Shekara

Shirin Plénitude na Dom Perignon yana nuna sadaukarwar alamar ga shekarar giya mai ƙwarewa. An gabatar da shi a 2014, yana nuna canjin champagne ta hanyar matakai uku na girma.

P1: Fitar da Farko

Mataki na farko, P1, yana gabatar da champagne bayan akalla shekaru shida na shekaru. Yana wakiltar kuzari na matashi na giya da manyan 'ya'yan itace, yana gina tushe ga canjinsa.

P2: Rayuwa ta Biyu

P2 yana bayyana bayan shekaru 12 zuwa 16, yana bayyana wani keɓantaccen profile. Dandanon champagne da launuka suna zurfafawa, godiya ga tsawon shekaru na lees. Wannan matakin yana daidaita ƙarfi tare da sabuwar sabo.

P3: Kololuwar Girma

Mataki na ƙarshe, P3, shine kololuwar tafiyar shekaru na Dom Perignon. Bayan shekaru 20 zuwa 30, waɗannan kwalban suna gabatar da mafi kyawun bayyanar vintage.

Shirin Plénitude yana nuna tasirin zurfin shekaru na lees akan champagne na Dom Perignon. Late disgorgement yana ba da damar kowanne fitarwa ya bayyana asalin giya, yana nuna ƙwarewar alamar a cikin amfani da lokaci da terroir.

Ganin Vincent Chaperon a matsayin Chef de Cave

A cikin 2019, Vincent Chaperon ya karɓi matsayin chef de cave a Dom Perignon, yana kawo sabon babi ga gidan champagne mai daraja. Hanyar sa ta fara bayan haɗin gwiwa na shekaru 13 tare da magajinsa, Richard Geoffroy, wanda ya jagoranci alamar tsawon shekaru 28. Gado na Dom Perignon yana ci gaba da bunƙasa, musamman ta hanyar musamman dom pérignon tastings waɗanda ke nuna gadon alamar.

Canjin daga Richard Geoffroy

Harkar Chaperon a Dom Perignon ta fara a 2005. A cikin shekaru, ya shiga cikin girbi guda goma sha uku kuma ya bayyana vintage hudu tare da Geoffroy. Wannan gagarumin tarihin ya tabbatar da sauƙin canji zuwa matsayin chef de cave.

Sabbin Abubuwa na Zamani

A matsayin chef de cave, Chaperon yana ƙarfafa sabbin abubuwan yin giya yayin da yake girmama gadon Dom Perignon. Babban manufofinsa sun haɗa da gudanar da gadon vintage, wakiltar hangen nesan alamar, da kuma kiyaye sadaukarwar ga vintages. Yana ƙarfafa ci gaba a cikin yin giya, yana ƙoƙarin samun ingantaccen hangen nesa tare da kowanne sabon ƙirƙira.

ƙarƙashin jagorancin Chaperon, Dom Perignon yana ci gaba da sabuntawa yayin da yake girmama tarihin sa. Jagorancinsa yana haɗa haɗin al'ada da sabbin abubuwa, yana tabbatar da nasarar alamar a cikin duniya na luxury champagne.

Shawarwari na Haɗawa da Bayarwa

Dom Perignon 2018 yana ficewa lokacin haɗawa da abinci mai kyau. Rikitarwarsa da kyawawan halaye suna sa ya dace da haɗin abinci daban-daban, gami da dom pérignon tastings. Abincin teku, cuku masu tsufa, da ma nama suna kyakkyawan haɗawa da wannan champagne mai ban mamaki.

Dom Pérignon 2010 yana ficewa don lokutan musamman. Yana daidaita da abinci masu inganci, yana ƙara wa ƙwarewar cin abinci. Ƙananan ƙwayoyin sa da ingantaccen dandano suna ɗaga kowanne abinci zuwa matakai marasa misaltuwa.

Yanayin bayarwa yana da mahimmanci ga Dom Perignon. Nemi 45-50°F (7-10°C) don bayyana cikakken dandanon sa. Zaɓin gilashi ma yana shafar ƙwarewar. Tulip-shaped champagne flutes suna da kyau, saboda suna kiyaye ƙwayoyin gaske da ƙara ƙamshi.

Ga waɗanda ke sha'awar ilimin giya, ajin WSET Level 1 da 2 suna ba da bayanai masu mahimmanci. Waɗannan kwasa-kwasai suna koyar da fasahar haɗawa, suna ƙara jin daɗin ku na Dom Perignon da sauran kyawawan giya.

Shahara ta Duniya da Kimantawa

Ingancin samar da champagne na Dom Perignon yana bayyana a cikin kyawawan wine ratings da market performance. Alamar tana samun yabo daga masana masana'antu da masu amfani.

Ra'ayoyin Masana

Masu sharhi giya suna yawan ba Dom Perignon kyaututtuka. Bettane + Desseauve, shahararren jagorar giya ta Faransa, yana ba da cikakken maki 5/5. Revue de Vin de France tana yabawa da salon sa na musamman da ingancin sa mai kyau a cikin vintage daban-daban, gami da shahararren 1990 vintage.

Kyaututtukan Duniya

Jin dadin Dom Perignon a duniya yana bayyana ta hanyar kyaututtukansa da yawa. A cikin gasa ta Ruinart Sommelier Challenge, an sami nasarori guda biyu daga gasar a Tokyo da Kyoto. Wadannan nasarorin suna nuna matsayin Dom Perignon a cikin al'ummar giya ta duniya.

Matsayin Kasuwa

Dom Perignon yana da karfi a kasuwa, ko da tare da farashinsa na musamman. Yana daga cikin champagne masu sayarwa a Amurka. Liv-ex Champagne 50 index, wanda ke bin kasuwar giya mai kyau, ya ga karuwar 85% a cikin shekaru goma da suka gabata. Dom Perignon yana ba da gudummawa mai yawa ga wannan ci gaban.

Nasara kasuwar Dom Perignon ta wuce vintage ɗin sa na farko. Masu zuba jari suna yawan neman ƙima a cikin shekarun da ba su da shahara kamar 2003, 2004, da 2006, waɗanda ke nuna ƙimar farashi mai kyau. Wannan fa'idar fadi a cikin vintages tana tabbatar da matsayin Dom Perignon a matsayin jagoran alamar champagne mai tsada.

Kammalawa

Dom Perignon 2018 yana wakiltar champagne mai tsada, yana nuna shekaru na ƙwarewar yin giya. Wannan giya mai tara yana misalta sadaukarwar alamar ga inganci, yana haɗa al'ada tare da hanyoyin zamani. Rikitarwar dandano da yiwuwar shekaru suna sa Dom Perignon zama babban zuba jari a fagen kyawawan giya.

Vintage 2018 yana ci gaba da gado na Dom Perignon, yana samar da kusan kwalabe miliyan 5 a kowace shekara. Kowanne kwalba yana tsufa na akalla shekaru bakwai a kan lees, yana haifar da champagne tare da ƙamshi mai zurfi da kuma ƙarshen mai canzawa. Haɗin Chardonnay da Pinot Noir daga Grand Cru vineyards yana samun daidaitaccen haɗin acidity, 'ya'yan itace, da oakiness.

Ingancin Dom Perignon yana ci gaba da samun karbuwa daga shahararrun masu sharhi giya. Misali, vintage 2002 ta samu maki 97 daga James Suckling da 96 daga dukkan Decanter da Wine Spectator. Wadannan kyaututtukan suna nuna dalilin da ya sa Dom Perignon shine zaɓin da aka fi so ga masu tara da masoya giya waɗanda ke neman ƙwarewar luxury Champagne.